SHAVED BRUSSEL SPROUTS
I know that brussel sprouts usually get a bad rap, but they truly are a delicious vegetable. Give this a try and it may change your outlook! They are tender, a little spicy, and slightly cheesy. All in all, a simple and flavorful side dish.
Provided by Oliver Fischers Mo
Categories Vegetable
Time 15m
Yield 2-4 serving(s)
Number Of Ingredients 7
Steps:
- 1. Cut out the core of the brussel sprouts and shave (very thinly slice) them so that they look like thin ribbons.
- 2. Saute the brussel sprouts in olive oil for 2 to 3 minutes.
- 3. Season with salt and pepper and add the crushed red pepper flakes.
- 4. Add the water and continue to cook for 5 to 8 minutes, until the brussel
- sprouts are tender.
- 5. Mix in the cheese.
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Glenn Stevens
[email protected]This dish is a great way to add some color and flavor to your dinner table.
Abdullah je
[email protected]I've made this recipe with different types of nuts and seeds and it's always delicious.
Journey Barnett
[email protected]This recipe is a great way to use up leftover Brussel sprouts.
Sentu Mia
[email protected]I'm not a huge fan of Brussel sprouts, but I really enjoyed this recipe.
Coco Melon
[email protected]This dish is so flavorful and satisfying. I highly recommend it.
Saw Aung
[email protected]I'm always looking for new ways to cook Brussel sprouts and this recipe is definitely a winner.
Zahraa Alkaese
[email protected]I love the versatility of this recipe. I've used it to make salads, side dishes, and even main courses.
Paris Bobo
[email protected]I've made this recipe several times and it always turns out perfectly. It's a keeper!
Siddiq123 Siddiq123
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the shaved Brussel sprouts.
Deidre Garcia
[email protected]I was surprised at how much I enjoyed this dish. The Brussel sprouts were crispy and flavorful.
Guddu Singh
[email protected]These shaved Brussel sprouts are the perfect side dish for any occasion.
Tyson Adams
[email protected]I love the simplicity of this recipe. It's a great way to enjoy the natural flavor of Brussel sprouts.
MD RUBEL MIA
[email protected]This dish was so easy to make and it turned out so delicious. I will definitely be making it again.
Hiba Ahmed
[email protected]I've never been a big fan of Brussel sprouts, but this recipe changed my mind. The combination of flavors was amazing.
MOBASSIR HASAN
[email protected]These shaved Brussel sprouts were a hit at our dinner party! Everyone loved the unique flavor and texture.