SHARK ATTACK

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Shark Attack image

Provided by Guy Fieri

Categories     beverage

Time 5m

Yield 6 rocks glasses

Number Of Ingredients 10

2 cups ice cubes
1/4 cup lemon slices
1/4 cup pineapple chunks
1/4 cup tequila
1/4 cup Triple Sec
1/2 cup orange juice
1/4 cup pineapple juice
1/4 cup high alcohol content rum (recommended: Bacardi 151)
Splash grenadine
1/4 cup maraschino cherries, plus more for garnish

Steps:

  • In a pitcher, add all the ingredients and stir to combine. Garnish with maraschino cherries, if using. Pour into rocks glasses, garnish with maraschino cherries and serve.

Muhammad jankhan81
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This recipe is a keeper. I'll definitely be making it again and again.


Emily Alverson
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I'm so glad I found this recipe. It's a great way to cook shark.


Ali Sandhu
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This is a great recipe for a special occasion. It's sure to impress your guests.


Numanali Numanali
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I would definitely recommend this recipe to anyone who loves seafood.


Silent Prince
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This was my first time cooking shark, and it was a great experience. The recipe was easy to follow, and the results were delicious.


Wandile Mbongwe
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I'm not a big fan of shark, but I really enjoyed this recipe.


Chona Cho Mabali
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The sauce is what really makes this dish. It's so flavorful and delicious.


Md Sravon
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This recipe is a great way to use up leftover shark. I had some leftover from a fishing trip, and this was the perfect way to use it.


Suman Pokhrel
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I was a little hesitant to try this recipe, but I'm so glad I did! The shark was cooked perfectly, and the sauce was amazing.


Akram Tik tok
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This is one of my favorite recipes. I've made it several times, and it always turns out perfectly.


yazdan sajid
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I love spicy food, so I added a few extra jalapeƱos to the sauce. It was the perfect amount of heat for me.


Maryam M
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I was surprised at how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this dish without any problems. The results were delicious!


joize avila martinez
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This recipe was a hit at my last party! Everyone loved the unique flavor of the shark, and the sauce was perfect. I will definitely be making this again.