SHANGHAI STYLE PORK CHOPS
This is a recipe I received from my husband when we got married. It had been given to him from his seminary days when he shared a house with a married couple. This was a recipe he actually prepared himself way back before I knew him. He has since happily given up all cooking responsibilities to me! I've tweaked the sauce just a bit - it has a nice, spicy flavor.
Provided by pattikay in L.A.
Categories Pork
Time 35m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Mix the water, egg, flour and salt into a batter.
- Dip chops into batter and coat completely. Remove from batter and set aside.
- Mix all sauce ingredients.
- Pour oil into skillet. (I used about 4 T; the original recipe says "enough to cover chops" - I just didn't want to use that much).
- Put chops in hot oil, reduce flame and brown about 4 minutes, then turn over and brown on other side. Take chops out and drain.
- Over low flame, heat sauce in a large skillet, stirring about 2 minutes till thickened.
- Add chops and simmer about 5 minutes (till chops are cooked through.
- Good served with rice or noodles.
Nutrition Facts : Calories 386.1, Fat 13.2, SaturatedFat 4.8, Cholesterol 124.3, Sodium 1492.4, Carbohydrate 29.9, Fiber 0.7, Sugar 13.2, Protein 28.9
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HB Tech and Islamic
[email protected]I've made this recipe several times and it's always a hit. The pork chops are moist and flavorful, and the sauce is delicious. I highly recommend it!
Anthea George
[email protected]This is one of my favorite pork chop recipes. The sauce is so good and the pork chops are always cooked perfectly.
Hira Hs
[email protected]I love this recipe! The pork chops are always juicy and flavorful. I usually serve them with mashed potatoes and green beans.
Asad Rajpoot
[email protected]This recipe was easy to follow and the pork chops turned out great. I served them with rice and vegetables and it was a delicious meal.
Yadvinder Bawa
[email protected]I had some trouble finding the right ingredients for this recipe, but it was worth the effort. The pork chops were amazing and the sauce was perfect.
Vr Rabbi
[email protected]This recipe was a bit too spicy for my taste, but my husband loved it. The pork chops were cooked perfectly and the sauce was flavorful.
Yatuwa Elian
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The pork chops were juicy and the sauce was delicious. I will definitely be making this again.
Parvaz Parvaz
[email protected]I made this recipe for my family and they loved it. The pork chops were tender and the sauce was flavorful. I will definitely be making this again.
Lola Rawson
[email protected]This was my first time making pork chops and they turned out great! The recipe was easy to follow and the pork chops were cooked perfectly.
Donna Allen
[email protected]I've made this recipe several times and it's always a hit. The pork chops are moist and flavorful, and the sauce is delicious. I highly recommend it!
Susan Deyo
[email protected]This is one of my favorite pork chop recipes. The sauce is so good and the pork chops are always cooked perfectly.
Sanaullah Sajid
[email protected]I love this recipe! The pork chops are always so tender and flavorful. I usually serve them with mashed potatoes and green beans.
Youbraj lamsal
[email protected]This was a great recipe! Easy to follow and the pork chops turned out perfect. I served them with rice and vegetables and it was a hit with my family.
Danial g Abbasi g
[email protected]Absolutely delicious! The pork chops were tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.