SHANGHAI NOODLES
Steps:
- Cut the chikcen breast into bite size pieces (about 1-inch) and marinate for 15 mins. While chicken is marinating, prepare the shrimp and noodles. Bring a large pot of water to boil and boil the noodles noodles for 5 mins. Drain, run under cold water, and drain again. Toss with 1 tsp. of sesame or peanut oil. Shell and devein the shrimp. Heat wok and add oil. When oil is ready, add the garlic and ginger and stir-fry until aromatic. Add the chicken and stir-fry on high heat until about 50% cooked. Add the shrimp and cook until the shrimp loses its pink color. Make sure the chicken is cooked through, and remove from heat and set aside. Clean out wok and add oil. Add the cabbage and stir-fry briefly (about 1 1/2-2 mins), adding salt and soy sauce to season if desired. Remove and set aside. Clean out wok and add 2-3 tbs oil. When oil is ready, add the noodles and stir-fry, tossing to make sure they are coated in the oil. Add the hot bean paste, again tossing to coat the noodles. Taste and add salt and/or soy sauce as desired. Add the cooked chicken and shrimp and cabbage. Add the green onions and bean sprouts and stir to heat through. Serve hot.
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#60-minutes-or-less #time-to-make #course #cuisine #preparation #main-dish #asian #chinese
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Nico Goodchild
[email protected]These noodles were delicious! I would definitely recommend them.
mdmustakimahmod Nai
[email protected]I was looking for a healthy Shanghai noodle recipe and this one fit the bill. The noodles were light and flavorful and the vegetables were cooked perfectly. I will definitely be making this again.
Butemwe
[email protected]I'm not a big fan of Shanghai noodles, but this recipe changed my mind. The noodles were cooked perfectly and the sauce was flavorful. I would definitely recommend this recipe to others.
Samantha Tomlin
[email protected]These noodles were so easy to make and they turned out so good! I will definitely be making them again.
ndnahid bd71
[email protected]I was looking for a new Shanghai noodle recipe and this one did not disappoint. The noodles were flavorful and the sauce was delicious. I will definitely be making this again.
bikash xrstha
[email protected]I've made this recipe several times now and it's always a hit with my family. The noodles are always cooked perfectly and the sauce is flavorful. I would definitely recommend this recipe to others.
Amy Daniels
[email protected]I love the simplicity of this recipe. It's a great way to get a delicious meal on the table quickly and easily.
Sara Brander
[email protected]This recipe was easy to follow and the noodles turned out great. I would definitely recommend it to others.
Dee Nowver
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The noodles were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Mason Spore
[email protected]These noodles were delicious! I made a few minor changes to the recipe, but the overall flavor was still amazing.
Danish Haider
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. Everyone loves the combination of flavors.
Md sagor Hosin
[email protected]I made this recipe exactly as written and it turned out perfect. The noodles were tender and the sauce was flavorful. I would definitely recommend this recipe to others.
xRello
[email protected]These noodles were so flavorful and satisfying. I especially loved the combination of the chicken and vegetables.
Cabdiqaadir Cabdi
[email protected]I love how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make these noodles without any problems. And they turned out delicious!
Irha Zohaib
[email protected]These Shanghai noodles were a hit with my family! The flavors were amazing and the noodles were cooked perfectly. I will definitely be making this again.