SHANDONG SAUCE
Steps:
- Heat a wok, then add the garlic, chiles, spring onions, sugar and sesame oil, Stir-fry for 1 minute, then add the chicken stock, salt, sherry and vinegar. Stir over med. heat until boiling, then simmer for about 20 seconds. To use: Pour the sauce over meat and finally drizzle on the red chili oil.
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Kareem Karen
kkaren@hotmail.frI followed the recipe exactly, but my sauce turned out too thick. I think I might have added too much cornstarch.
Dj Ridoy Khan
d-k@hotmail.frThis sauce is a bit too spicy for my taste, but I think it would be perfect for people who like their food with a little bit of a kick.
ansir khan
k_ansir@gmail.comI'm not a huge fan of sweet sauces, but this one is an exception. It's the perfect balance of sweet and savory.
Uduakobong Godsaveus
g_u30@gmail.comThis sauce is a great way to use up leftover chicken or pork.
Charlien Strydom
strydom@hotmail.co.ukI love the fact that this sauce can be made ahead of time. It makes it so convenient for busy weeknights.
Agatha Khloe
agatha.k55@hotmail.comThis sauce is perfect for a quick and easy weeknight meal. It comes together in just a few minutes.
Oupa Edward Mosopane
mosopane.o@gmail.comI've never had Shandong sauce before, but this recipe was a great introduction. It's definitely going into my regular rotation.
Mrfunky 100
100@gmail.comThis sauce is a great way to add some excitement to your meals. I highly recommend it.
Kathy Hernandez
hernandez.kathy2@hotmail.comI wasn't sure what to expect from this sauce, but I was pleasantly surprised. It's so flavorful and addictive.
Saju Sarder
sardersaju18@hotmail.comThis sauce is so easy to make, and it tastes just like the one I get at my favorite Chinese restaurant.
Kayiira Jannat
j.kayiira40@gmail.comI love the combination of sweet and savory flavors in this sauce. It's the perfect balance for me.
Ebube Eboh
ebube.eboh@hotmail.co.ukThis sauce is incredibly versatile and can be used on a variety of dishes. I've tried it on chicken, fish, and vegetables, and it always turns out delicious.