SHAMROCK TOFFEE FUDGE
Tiny toffee bits add a delightful crunch to this creamy fudge. Decorate each piece with a green shamrock for St Patrick's day. By changing the design, you have dessert for any occasion.
Provided by looneytunesfan
Categories Dessert
Time 20m
Yield 2 1/4 pounds
Number Of Ingredients 9
Steps:
- Line a 9-inch square pan with foil and grease the foil; set aside.
- In a large saucepan, combine the milk and chips. Cook and stir over low heat until chips are melted.
- Add the butter and salt; stir until smooth. Remove from the heat; stir in toffee bits ans extract. Pour into prepared pan. Cover and refrigerate for 2 hours or until firm.
- Using foil, remove frdge from pan; carefully remove foil. Cut fudge into 1 inch squares.
- Place the frosting in a small resealable plastic bag; tint with food coloring. Cut a small hole in a corner of bag; pipe a shamrock onto each square.
Nutrition Facts : Calories 1826.2, Fat 91.1, SaturatedFat 56.1, Cholesterol 122.5, Sodium 533, Carbohydrate 229.9, Fiber 2.8, Sugar 223.6, Protein 28.6
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Waqar Qurashi
[email protected]I love the green color of this fudge.
Raymond Ibeaka
[email protected]This is the perfect fudge for St. Patrick's Day.
Sarfraz leghari
[email protected]This fudge is so good, I could eat it every day.
Afoma Chinwuba
[email protected]I can't wait to make this fudge again!
Taiwo Adisa
[email protected]This fudge is perfect for any occasion.
Didar
[email protected]I highly recommend this fudge to anyone who loves mint and chocolate.
Esther Rosas
[email protected]This fudge is so easy to make, even a beginner can do it.
Rahib Pahnwar
[email protected]I love the combination of mint and chocolate.
Tumusiime Abbey
[email protected]This is the best fudge I've ever had!
wazir gamer ff Wazir gamer ff
[email protected]I've made this fudge several times and it always turns out perfectly.
Notyad Manns
[email protected]The mint flavor is so refreshing and the green color is so festive.
Ariful IslamBablu
[email protected]This fudge is so rich and creamy, it's like eating a piece of heaven.
Melanie Frost
[email protected]I made this fudge for a St. Patrick's Day party and it was a hit! Everyone loved the flavor and the texture was perfect.
Shankar Karki
[email protected]This fudge was so easy to make and it turned out so delicious! I love the mint flavor and the green color is perfect for St. Patrick's Day.