SHALLOT-BRANDY SAUCE
Steps:
- Heat butter and oil in a large skillet over medium heat. Add shallots and garlic; cook, stirring often, until soft, about 5 minutes. Remove from heat; add brandy. Bring to a boil. Cook until reduced by half. Whisk in stock and cream, and cook until thickened, about 10 minutes. Stir in thyme; season with salt and pepper.
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Jabulile Kubheka
[email protected]I've made this sauce several times now and it always turns out great. It's so easy to make and it really elevates any dish. I especially love it on steak or chicken.
Madan Love
[email protected]This sauce is amazing! I made it last night for a dinner party and it was a huge hit. The shallots and brandy give it a really rich and flavorful taste. I will definitely be making this again.
Peyton Shai
[email protected]I was looking for a new sauce to try and I'm so glad I found this one. It's so easy to make and it tastes amazing. I will definitely be making this again.
Abubakar Yusuf Abdullahi
[email protected]This sauce is delicious! I made it for my family last week and they loved it. It's the perfect combination of sweet and savory. I will definitely be making this again.
Jeffrey Contrael
[email protected]I've made this sauce several times now and it always turns out great. It's so easy to make and it really elevates any dish. I especially love it on steak or chicken.
Happy Prosper
[email protected]This sauce is amazing! I made it last night for a dinner party and it was a huge hit. The shallots and brandy give it a really rich and flavorful taste. I will definitely be making this again.
Abdulrehman Waryah
[email protected]I was looking for a new sauce to try and I'm so glad I found this one. It's so easy to make and it tastes amazing. I will definitely be making this again.
Uduakobong Godsaveus
[email protected]This sauce is delicious! I made it for my family last week and they loved it. It's the perfect combination of sweet and savory. I will definitely be making this again.
Deepu Khaling
[email protected]I've made this sauce several times now and it always turns out great. It's so easy to make and it really elevates any dish. I especially love it on steak or chicken.
John Mclean
[email protected]This sauce is amazing! I made it last night for a dinner party and it was a huge hit. The shallots and brandy give it a really rich and flavorful taste. I will definitely be making this again.