The Shakers were a hard-working simple group of people who were notorious for their "Hands to work Hearts to God" school of thought. Their recipes were like themselves - easy, simple, and plain. Their recipes were easy and all their dishes were produced from the products of their farm and were always fresh or preserved naturally. These pumpkin muffins are easy and deeelish.
Provided by Redneck Epicurean
Categories Quick Breads
Time 30m
Yield 16 serving(s)
Number Of Ingredients 9
Steps:
- Cream sugar, molasses, and butter in a mixing bowl; add pumpkin and egg and mix well.
- Mix the dry ingredients into the pumpkin batter and fold in nuts.
- Grease muffin tins (or use paper cups) and fill half full.
- Bake at 375 degrees for 20 minutes.
Nutrition Facts : Calories 173, Fat 7.4, SaturatedFat 3.9, Cholesterol 28.5, Sodium 166.6, Carbohydrate 25.1, Fiber 0.6, Sugar 13.1, Protein 2.1
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Jeewan Karki
[email protected]These muffins are amazing! Thanks for sharing the recipe.
Gigi loewenstein
[email protected]I'm so glad I found this recipe! I'll definitely be making these muffins again and again.
mejbaulhoque Akash
[email protected]These muffins are a great way to use up leftover pumpkin puree.
Roba Junior
[email protected]I love the addition of the cinnamon and nutmeg. It gives the muffins a warm and inviting flavor.
hamid chowdhury
[email protected]These muffins are so good! I've already made them twice this week.
DHANDA JATT
[email protected]I made these muffins with my kids and they had a blast! It's a great way to get them involved in the kitchen.
Maame Adwoa Nkansah-Duam Ameyaw
[email protected]These muffins are perfect for breakfast, lunch, or a snack. They're also great for freezing, so you can always have them on hand.
Bruce Whitehead
[email protected]I love that this recipe uses whole wheat flour. It makes the muffins more nutritious and filling.
Turd Boy_0916
[email protected]These muffins are the perfect fall treat! They're moist and fluffy, with a delicious pumpkin flavor.
Ch Mashood Vlogs
[email protected]I've tried many pumpkin muffin recipes over the years, but this one is definitely my favorite. The muffins are moist and flavorful, with a perfect crumb.
Rajar Sahab
[email protected]These muffins were so easy to make! I had them in the oven in less than 30 minutes.
Rebecca clover Buwule
[email protected]I made these muffins for my family last weekend and they were a huge hit! Everyone loved them, even my picky kids.
Kwame Jonny
[email protected]These muffins were absolutely delicious! They were moist and fluffy, with a perfect balance of spices. I would definitely recommend this recipe to anyone looking for a tasty and easy-to-make pumpkin muffin.