Provided by Patrick and Gina Neely : Food Network
Time 1h35m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Add the the water, salt, sugar and brown sugar to a large pot, and put the pork chops into the brine, allowing them to soak for 1 hour.
- Preheat a grill to medium heat.
- Add the panko, cheese, parsley, salt, and pepper, to taste, to a large heavy duty resealable plastic bag. Add the beaten eggs to a casserole dish. Remove the pork chops from brine. Dredge the chops through the eggs and shake them, 1 at a time, in the bread crumb mixture.
- Oil the grill grates with a clean tea towel dipped in vegetable oil. Put the chops on the grill and cook for 10 minutes with the lid shut. Flip the pork chops and cook, covered, for another 10 minutes. Transfer the chops to a serving platter and serve.
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Prince Adeshola
p-adeshola77@yahoo.comI'm so glad I tried this recipe! The pork chops were amazing.
Joshua Ralte
ralte@yahoo.comThese pork chops were delicious! I will definitely be making them again.
Leon Mcferson
mcferson_l10@yahoo.comOverall, these pork chops were pretty good. I would make them again, but I would probably make a few changes to the recipe.
Md Ahmed Tahmid Am
a-m56@gmail.comThese pork chops were a little bland for my taste. I think I'll add some more spices next time.
chosen pk
pkchosen27@yahoo.comI'm not a big fan of pork chops, but these were actually really good. The marinade made all the difference.
Shelby Purtill
purtill-s88@yahoo.comThis recipe is a keeper! The pork chops were so tender and flavorful. I highly recommend it.
Khumo Ramara
r.khumo@hotmail.co.ukI loved the crispy coating on these pork chops. The meat was juicy and tender on the inside.
Amanda LaRue
larue_a74@gmail.comThese pork chops were easy to make and they were very flavorful. I will definitely be making them again.
Zemira Scott
s.zemira@hotmail.comI followed the recipe exactly and the pork chops turned out great!
MOFFAT ACHY
ma54@hotmail.frThe pork chops were a little dry, but the sauce was delicious.
Mugabi Noah
m16@yahoo.comI was skeptical about the shake n' shimmy method, but I was pleasantly surprised at how well it worked! The pork chops were cooked evenly and they were very tender.
noor Salameh
salameh-noor74@aol.comThis is my new favorite pork chop recipe! The shake n' shimmy method really does help to tenderize the meat, and the marinade adds a ton of flavor.
Dalidali96 Dalidali96
d.dalidali96@gmail.comI made this recipe last night and it was a hit with my family! The pork chops were juicy and tender, and the sauce was flavorful without being too overpowering.
Trisa Karmokar
k_trisa57@hotmail.frThese pork chops were absolutely delicious! The marinade was flavorful and the chops were cooked to perfection. I will definitely be making this recipe again.