SHAKE AND BAKE MIX

facebook share image   twitter share image   pinterest share image   E-Mail share image



Shake and Bake Mix image

Make and share this Shake and Bake Mix recipe from Food.com.

Provided by Aroostook

Categories     < 15 Mins

Time 5m

Yield 4 serving(s)

Number Of Ingredients 10

1 cup finely crushed corn flakes
1 tablespoon flour
1 teaspoon salt
1 teaspoon sugar
1 teaspoon crushed parsley flakes
1/2 teaspoon paprika
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon dry mustard
1/2 teaspoon celery salt

Steps:

  • Mix well.
  • Store in airtight container.
  • Use to coat chicken and pork before baking.

Timber Wolf
[email protected]

I can't wait to try this recipe! It looks so good.


Umar Raees
[email protected]

Thank you for sharing this recipe! It's a great addition to my collection of easy and delicious meals.


Keira Babb
[email protected]

This recipe is a keeper! I will definitely be making this again and again.


Temitayo Elizabeth
[email protected]

I'm not a huge fan of shake and bake, but this recipe changed my mind. The chicken was so flavorful and crispy.


Tshiamo Mapheto
[email protected]

This recipe is a great way to use up leftover chicken. I made a batch of chicken strips and then used them in this recipe. It was so good!


Mike Conway
[email protected]

This is my go-to recipe for when I want a quick and easy weeknight meal. It's always a crowd-pleaser.


Junaid Junaid
[email protected]

I made this recipe for a potluck and it was a hit! Everyone raved about how good the chicken was.


Oluwaseyi Funmilayo
[email protected]

I've tried many shake and bake recipes, but this one is by far the best. The chicken was so crispy and flavorful.


Byron Oyango
[email protected]

Easy and delicious! I served this with mashed potatoes and green beans, and my family loved it.


Jason Clappen
[email protected]

This recipe was an absolute delight! I decided to add a bit of garlic powder and onion powder to the mix, which gave the chicken even more flavor. The chicken came out crispy on the outside and tender on the inside - perfection! I will definitely be