SHAKE AND BAKE GROUSE
I was skeptical the first time my fiance said he was going to cook this for me, it has since become one of our regular dishes during hunting season. He can bring home as many grouse as he can bag.
Provided by Lea Carriere
Categories Wild Game
Time 30m
Number Of Ingredients 11
Steps:
- 1. Using a large zip lock bag mix flour add all the dry ingredients, zip up bag and shake to mix.
- 2. Scramble egg and milk in a bowl large enough to dip grouse breast. Dip breast in egg mixture.
- 3. Put pieces into bag and shake to coat.
- 4. Melt some of the butter in frying pan, tansfer breasts to pan and cook on med-low until golden brown on both sides approx. 25-30 min.
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md fayed
[email protected]I'm not a big fan of grouse, but this recipe made it delicious. The coating was flavorful and the grouse was cooked perfectly. I served it with a side of roasted vegetables and mashed potatoes, and it was a delicious and satisfying meal.
Dilruba Nasrin
[email protected]This is a great recipe for a quick and easy weeknight meal. The grouse cooks up quickly and the coating is flavorful and crispy. I like to serve it with a side of roasted vegetables and a salad.
Siwali Sing
[email protected]I tried this shake and bake grouse recipe for the first time last night and it was a hit with my family. The grouse was cooked perfectly and the coating was flavorful and crispy. I served it with a side of roasted vegetables and mashed potatoes, and
Emranulhaq Sohel
[email protected]This shake and bake grouse recipe is easy to make and the grouse turns out delicious. I like to use a variety of seasonings in the coating, such as garlic powder, onion powder, paprika, and cayenne pepper. I also like to add a little bit of grated Pa
James Jeske
[email protected]I've made this shake and bake grouse recipe a few times now and it's always a hit. The grouse is always cooked perfectly and the coating is crispy and flavorful. I like to serve it with a side of roasted vegetables and a salad.
Zoey Breen
[email protected]This is a great recipe for shake and bake grouse. The coating is flavorful and the grouse cooks up nice and crispy. I like to serve it with a side of roasted vegetables and mashed potatoes.
Sanobar Khan
[email protected]I made this shake and bake grouse for dinner last night and it was delicious! The grouse was cooked perfectly and the coating was flavorful and crispy. I served it with a side of roasted potatoes and a salad, and it was a delicious and satisfying mea
William worley
[email protected]This shake and bake grouse recipe is a great way to cook grouse. The coating is flavorful and the grouse cooks up nice and crispy. I like to serve it with a side of roasted vegetables and a salad.
Jam Shoaib
[email protected]I've tried this shake and bake grouse recipe a few times now and it's always a hit. The grouse is always cooked perfectly and the coating is crispy and flavorful. I like to serve it with a side of roasted vegetables and mashed potatoes.
Peris Wachira
[email protected]This shake and bake grouse recipe is a keeper! It's easy to make and the grouse turns out moist and flavorful. I like to use a variety of seasonings in the coating, such as garlic powder, onion powder, paprika, and cayenne pepper. I also like to add
Izan ali
[email protected]I made this shake and bake grouse for dinner last night and it was a big hit with my family. The grouse was cooked perfectly and the coating was flavorful and crispy. I served it with a side of roasted vegetables and rice, and it was a delicious and
muzaqet ramadani
[email protected]This is the best shake and bake grouse recipe I've tried. The coating is perfectly seasoned and the grouse cooks up nice and crispy. I like to serve it with a side of mashed potatoes and gravy.
THEMBAKAZI kafile
[email protected]I've never cooked grouse before, but this recipe made it easy and enjoyable. The shake and bake coating was simple to prepare and the grouse cooked quickly in the oven. The meat was tender and juicy, and the coating was crispy and flavorful. I served
PASTOON PASTOON
[email protected]This shake and bake grouse recipe was surprisingly easy to make and turned out delicious! I used boneless, skinless grouse breasts and they cooked perfectly in the oven. The coating was flavorful and crispy. I served the grouse with roasted vegetable