My Mother always told me the less you handle dough, the better it will be. This is too simple! And it makes the flakiest crusts for pies.
Provided by deb k
Categories Pie
Time 35m
Yield 2 pies, 8-12 serving(s)
Number Of Ingredients 5
Steps:
- Put flour, sugar, salt and Crisco shortening in a plastic bowl with a lid.
- Seal and wink (let the air out;-).
- Shake until it sounds like sand.
- Add water.
- Seal and wink.
- Shake until it sounds like a rock.
- Roll out for your favorite pie or pastries.
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Renita playz
[email protected]This pie crust is amazing! I've never had a pie crust so flaky and delicious before.
Hanif Makandar
[email protected]I'm so happy I found this recipe. It's the perfect pie crust for my favorite pies.
Hossain Amran
[email protected]This pie crust is a keeper. I've made it several times and it always turns out great.
AYSHA AF Aysha AF
[email protected]I love this pie crust recipe. It's so versatile and can be used for any type of pie.
Jacob Mogapi
[email protected]This is the best pie crust I've ever made. It's so easy to work with and it bakes up perfectly every time.
Erika Nyman
[email protected]I highly recommend this pie crust recipe. It's easy to make and the results are incredible.
Kayden Johnson
[email protected]This pie crust is amazing! I've never had a pie crust so flaky and delicious before.
Jake kirwan
[email protected]I'm so glad I found this recipe. It's the perfect pie crust for any occasion.
Chibesa Chisenga
[email protected]This pie crust is a game-changer. It's so much better than any store-bought crust I've ever had.
Shree Narayana Rana
[email protected]I love how easy this pie crust is to make. I can always count on it to turn out well.
Kalim Marwat
[email protected]This is the best pie crust recipe I've ever used. It's so flaky and buttery.
Danai Bazoula
[email protected]I've been making this pie crust for years and it always turns out perfect. It's so easy to make and the results are always delicious.