SEVEN-UP® CAKE II
This Bundt® cake made with 7-UP® is features only a few ingredients and steps for an easy dessert.
Provided by JJOHN32
Categories Desserts Cakes Yellow Cake Recipes
Yield 12
Number Of Ingredients 6
Steps:
- Cream together the butter and sugar for 20 minutes. Add eggs, one at a time. Add flour, lemon extract and fold in the 7UP ™ soft drink.
- Pour into a well-greased 12 cup Bundt pan. Bake at 325 degrees F (165 degrees C) for 60 to 75 minutes.
Nutrition Facts : Calories 548.9 calories, Carbohydrate 75.7 g, Cholesterol 138.5 mg, Fat 25.4 g, Fiber 0.8 g, Protein 6.1 g, SaturatedFat 15.3 g, Sodium 195.1 mg, Sugar 50.2 g
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Vivian Ngala
v_ngala@yahoo.comI would not recommend this recipe to anyone.
Sammy S
ss@hotmail.comThis cake was a waste of time and ingredients.
Edlawit Tesfaie
edlawitt@hotmail.frOverall, I was disappointed with this cake.
Wenzile Kagiso
k29@gmail.comThis cake is a bit too sweet for my liking.
Jaime Cruz
jaime.c@aol.comThis cake is too dense.
Lisha Omar
omar_lisha@hotmail.comI'm not a fan of the Seven-Up flavor in this cake.
HELMUT EKANDJO
ekandjo-helmut26@aol.comThis cake is too dry.
Asif Albaloshi
asifalbaloshi@yahoo.comI followed the recipe exactly and the cake still didn't turn out right.
Shareefa Hanif
hanif_shareefa100@gmail.comThe cake didn't rise as much as I would have liked.
Zahid Malik
zahid-m53@gmail.comThis cake is a little too sweet for my taste.
Sahil mehar
mehar_sahil@yahoo.comThis cake is always a crowd-pleaser. I highly recommend it.
Tamim Raj
t.raj13@gmail.comI love how moist this cake is. It's perfect with a cup of coffee or tea.
Noor Monni
monni.noor77@hotmail.comThis cake is so easy to make, even a beginner baker can handle it.
Samim ali Samim
samim-a39@yahoo.comI've made this cake several times and it always turns out perfectly.
Matt Alfano
matt_alfano@aol.comThis cake is perfect for any occasion, from birthdays to potlucks.
Ahmed muniir Abdiqawi
abdiqawi-a83@yahoo.comThe Seven-Up gives this cake a light, airy texture.
Mafuz Miha
miha-mafuz@hotmail.comThis cake has a beautiful, golden-brown crust and a moist, fluffy interior.
Waad 2011
2011w19@gmail.comThis cake was a huge hit at my last party! Everyone loved it.