This frosting is used on our Coconut Layer Cake but it can be used with many different kinds of cake.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 5
Steps:
- In a medium saucepan, bring 2 inches of water to a simmer.
- In a large heatproof mixing bowl, combine reserved egg whites, light corn syrup, cream of tartar, water, and sugar.
- Place bowl over simmering water (it should not touch water); with a handheld mixer, beat on high speed until stiff peaks form, about 7 minutes.
- Remove bowl from heat; beat 3 to 5 minutes more to cool. Use immediately.
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Muaz Babu
[email protected]I would give this frosting a 10/10. It's the perfect balance of sweet and coconutty.
Richard Mbale
[email protected]This is the best seven-minute frosting recipe I've ever tried. It's so simple to make, and it always turns out perfect.
Zi Gray
[email protected]This frosting is so easy to make, and it looks so professional. I'm definitely going to be making it again.
Ashuu Khan
[email protected]I'm not a big fan of coconut, but I actually really liked this frosting. It's not too overpowering.
Behredin Awel
[email protected]This frosting is perfect for summer. It's light and fluffy, and it has a refreshing coconut flavor.
Raju Kasmeer
[email protected]I've made this frosting several times now, and it's always a hit with my family and friends.
Suneel Ayer
[email protected]This frosting is a bit too thick for my taste. I prefer a frosting that's a little more spreadable.
Athar Alee
[email protected]I love the coconut flavor in this frosting. It's so unique and delicious.
Sajid Artist calligrapher
[email protected]This frosting is perfect for decorating cakes and cupcakes. It's easy to spread and it doesn't get too runny.
Yasir Hamid
[email protected]I had some trouble getting the frosting to stiffen up. I think I might have cooked it for too long.
Mushtaq shakir
[email protected]This frosting is a bit too sweet for my taste, but it's still very good.
Moslem Uddin2810
[email protected]I've tried a lot of different seven-minute frosting recipes, but this one is by far the best. It's so smooth and creamy, and it holds its shape perfectly.
Abdulmajid Muhammad
[email protected]This frosting is perfect for busy bakers like me. It's so quick to make, and it doesn't require any special ingredients.
Rakesh Bohara
[email protected]I love that this frosting is made with real coconut. It gives it such a rich, tropical flavor.
Annah
[email protected]This frosting is a lifesaver! It's so quick and easy to make, and it tastes delicious. I've used it on cakes, cupcakes, and even cookies, and it's always a hit.