SEVEN-LAYER SALAD
This recipe was made every holiday by my late aunt. I'm not a great cook, but this is so easy and so delicious that it's my "assigned" dish at every family get-together!
Provided by tklysen
Categories Vegetable
Time 30m
Yield 1 large salad
Number Of Ingredients 9
Steps:
- Fry 6-8 pieces of bacon, drain on paper towels, and crumble. Set aside for garnish.
- Hard boil the eggs.
- In a large clear glass trifle bowl, layer the spinach, lettuce, sliced onions, sliced eggs, peas and cheese.
- Mix mayonnaise and sour cream and spread on top.
- Sprinkle with crumbled bacon.
Nutrition Facts : Calories 1463.8, Fat 120.5, SaturatedFat 63, Cholesterol 1016.8, Sodium 1836.5, Carbohydrate 17.6, Fiber 1.9, Sugar 10.5, Protein 76.6
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Pierre monty Mendy
[email protected]This salad is a great way to use up leftover chicken or turkey.
Muhiyiddiin Qaasim
[email protected]This salad is perfect for a light lunch or dinner.
Muzamilkorai Muzamilkorai
[email protected]This salad is so good! I will definitely be making it again.
Shah Meer
[email protected]This salad is a great way to get your kids to eat their vegetables.
Bismarck Eghan
[email protected]I love that this salad is so customizable. I can add or remove ingredients to suit my taste.
Dilan
[email protected]This is a great salad to make ahead of time. It's even better the next day.
Cody Groom
[email protected]I've been making this salad for years and it's always a favorite. It's so versatile and can be made with whatever vegetables you have on hand.
Judy Quaderer
[email protected]This salad is so easy to make and it's always a hit with my family.
Shaun Malito
[email protected]I love the combination of sweet and savory in this salad. The dressing is also really good.
farwa kamran
[email protected]This is the perfect salad for a summer party. It's light, refreshing, and full of flavor.
Madlamini samke
[email protected]This salad is a great way to use up leftover vegetables. I always have a few odds and ends in my fridge and this is a great way to use them up.
Sheikh Ishmam
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's so easy to make and the ingredients are readily available.
Ft gf6
[email protected]This salad was a hit at our potluck! Everyone loved the unique combination of flavors and textures.