SEVEN LAYER JELLO
This is a great dessert at anytime and you can use any color jello depending on the holiday. Must have maybe two days to make.
Provided by April Alvarez
Categories Other Desserts
Number Of Ingredients 3
Steps:
- 1. In small bowl mix 1 package of jello with 3/4 cup of boiling water stir until dissolved. When dissolved add 3/4 cup cold water, Remove from this 1 cup of liquid jello and pour into see though truffle dish or bowl. Place this in refrigerator until firm, when this layer is chilling add 1/2 cup of the evaporated milk to remaining jello set aside.(do not chill)
- 2. When jello in truffle is firm, remove from refridgetor and very slowly pour milky jello over harded jello. return to refrigerator. When this layer hardens start the process again.
- 3. REMEMBER THE HIGHER THE LAYERS THE LONGER IT WILL TAKE EACH LAYER TO HARDEN. When finished before seving you can add a spoonful of cool whip
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Rainner Viriaere
[email protected]I'm not a big fan of sweets, but I really enjoyed this jello. It's light and refreshing, and the different flavors work well together.
Kozala Amisi
[email protected]This recipe is a keeper. It's easy to make and always a hit with my family and friends.
Samuel Lavey
[email protected]I'm not sure what I did wrong, but my jello didn't turn out right. It was too runny and didn't hold its shape.
Moonion the Raccoon
[email protected]This recipe is a little time-consuming, but it's totally worth it. The end result is a beautiful and delicious dessert that everyone will love.
Johannah Flores
[email protected]I love the colors of this jello. It's so festive and fun. It's the perfect dessert for a summer party.
MD nayem Gazi
[email protected]This recipe is a great way to use up leftover jello. I always have a few boxes in my pantry, and this is a great way to turn them into a delicious dessert.
Joyce Karono
[email protected]I've never been a fan of seven-layer jello, but I decided to give this recipe a try. I'm so glad I did! It was delicious, and it was so easy to make.
Xzavier Avalos
[email protected]This is my go-to recipe for summer parties. It's always a crowd-pleaser, and it's so easy to make.
Md Google
[email protected]I made this recipe for a party, and it was a huge success. Everyone loved it! The only problem was that it disappeared too quickly.
Basanta Thangden limbu
[email protected]This is a great recipe for kids. They love the bright colors and the fun flavors. It's also a relatively healthy dessert, so I don't feel too guilty about letting them eat it.
Gw jihad
[email protected]I'm not a big fan of jello, but this recipe changed my mind. The different flavors and textures work together perfectly, and the end result is a delicious and refreshing dessert.
Rafsan Hossan
[email protected]This recipe is a classic for a reason. It's simple to make, and it always looks impressive. I've made it for parties, potlucks, and even just for a fun dessert at home. It's always a hit.
Sr Surjo
[email protected]This was my first time making seven-layer jello, and it turned out great! I followed the recipe exactly, and it was easy to follow. The only thing I would change is to use a different flavor of green jello. I used lime, and it was a little too tart f
bizu gurung
[email protected]I've been making this recipe for years, and it's always a hit. The colors are so vibrant, and the texture is perfect. I love that you can customize it with your favorite flavors.
Anwar Qazi
[email protected]My kids loved this recipe! They helped me make it, and they couldn't wait to dig in. It was a fun and delicious activity for the whole family.
Satish Rayamajhi
[email protected]This is the perfect recipe for a summer party or potluck. It's easy to make and transport, and it always gets rave reviews.