I found this recipe in the Chicago Tribune paper. I made it saturday night when my daughter dropped off her 6 kids so she could go to work. It was really good, my grandkids devoured this and begged me to make more. Unfortunately that would have included going to the store in the rain. "I don't think so". The only thing I left out was the olives, none of the kids liked the olives. Although they make for some funny times with the youngest putting them on her fingers. Hope you enjoy this.
Provided by litldarlin
Categories Lunch/Snacks
Time 15m
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Spread refried beans in a shallow seving dish.
- Mix sour cream and Taco Seasoning Mix until well blended.
- Spread over refried beans.
- Top with cheese, dollops of quacamole, tomato, onions, and olives.
- Serve with tortilla chips.
- Note: you can also use McCormicks Cheesy Taco Seasoning Mix.
- Prepare this with 1 package of McCormick Guacamole Seasoning Mix.
Nutrition Facts : Calories 141.7, Fat 8.9, SaturatedFat 5.1, Cholesterol 25.8, Sodium 288.5, Carbohydrate 6.4, Fiber 0.7, Sugar 1, Protein 9.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #appetizers #lunch #easy #beginner-cook #dips #presentation #served-cold
You'll also love
Abdullah Ilyas
[email protected]I've made this dip several times and it's always a crowd-pleaser. It's also really easy to make, which is a bonus.
Christopher J Wilson
[email protected]This dip is perfect for a party. It's easy to make and everyone loves it.
Meagan church
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the crunchy bell peppers and corn.
Jouni Passi
[email protected]I'm not a big fan of sour cream, so I used Greek yogurt instead. It was still delicious!
Shihab Islam
[email protected]This dip is so addictive! I can't stop eating it.
sabiha hussan
[email protected]The guacamole in this recipe was a little brown. I think it would be better to use fresh guacamole.
Iqra Kamran
[email protected]This recipe is a great way to use up leftover taco meat. I always have some in the freezer, so this is a quick and easy meal.
Allahyar Khan
[email protected]I made this dip for a potluck and it was gone in minutes! Everyone raved about how delicious it was.
Bulelani Ratya
[email protected]This dip was a little too spicy for my taste, but I think that's just because I used a hot salsa. Next time I'll use a mild salsa.
Glenn Wilkins
[email protected]I've tried many different seven layer dip recipes, but this one is my favorite. It's so easy to make and always turns out perfect.
Zainab Azeez
[email protected]This recipe was a hit at my last party! Everyone loved the creamy texture and the bold flavors. I will definitely be making it again.