SESAME TOFU

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sesame Tofu image

Make and share this Sesame Tofu recipe from Food.com.

Provided by CardaMom

Categories     Soy/Tofu

Time 40m

Yield 4 serving(s)

Number Of Ingredients 12

14 ounces extra firm tofu
1/4 cup cornstarch, for dusting
canola oil (for frying)
1/2 cup sesame seeds, lightly toasted
1 bunch scallion, trimmed and cut into 1-inch pieces
1/3 cup honey
3 tablespoons tamari soy sauce
3 tablespoons finely minced gingerroot
2 tablespoons sesame oil
2 tablespoons rice wine vinegar
2 finely minced garlic cloves
1 -2 teaspoon red chili pepper flakes

Steps:

  • Wrap tofu with paper towels and place on a cutting board.
  • Put a heavy plate on top to press out liquid for approximately 20 minutes.
  • Stir sauce ingredients together in a saucepan.
  • Simmer sauce while you cook the tofu.
  • Dry drained tofu with paper towels and cube.
  • Dust very lightly with cornstarch.
  • Heat 1" oil in deep frying pan.
  • Fry tofu in 350 degree F oil until golden brown.
  • Place fried tofu in a large bowl and toss with 2/3 cup sauce, sprinkle liberally with sesame seeds and scallions.
  • Toss gently.
  • Serve remaining sauce for dipping or drizzled over vegetables.

Jacquie Garrido
jacquie.g@hotmail.fr

I love this recipe! The tofu is always crispy and the sauce is so flavorful. I've made it several times and it's always a hit.


Sierra Reed
reed81@gmail.com

This was a great recipe! The tofu was crispy and the sauce was flavorful. I served it over rice and it was the perfect meal.


Hanane Tihyati
tihyati-hanane@hotmail.com

This recipe was a bit too spicy for my taste, but I still enjoyed it. The tofu was crispy and the sauce was flavorful. I would make it again, but I would use less chili sauce.


Brinda Funk
f@yahoo.com

I've made this recipe several times and it's always a hit. The tofu is always crispy and the sauce is so flavorful. I love serving it over rice.


Faizan Fayaz
f79@yahoo.com

This was the best sesame tofu I've ever had! The tofu was crispy and the sauce was flavorful. I will definitely be making this again.


Karim Shaxawan
shaxawankarim1@hotmail.com

This recipe was easy to follow and the tofu turned out great. The sauce was a little too sweet for my taste, but overall it was a good dish.


lalon103 gazi
lalon103@yahoo.com

I love this recipe! The tofu is always crispy and the sauce is so flavorful. I've made it several times and it's always a hit.


Khryssandra Parker
khryssandra-parker@hotmail.com

This was a great recipe! The tofu was crispy and the sauce was flavorful. I served it over rice and it was the perfect meal.


matrika dahal
dahal.m@hotmail.com

This recipe was a bit too spicy for my taste, but I still enjoyed it. The tofu was crispy and the sauce was flavorful. I would make it again, but I would use less chili sauce.


Nazish Ali
n_ali@yahoo.com

I've made this recipe several times and it's always a hit. The tofu is always crispy and the sauce is so flavorful. I love serving it over rice.


Tohid Rana
rana_tohid@gmail.com

This was the best sesame tofu I've ever had! The tofu was crispy and the sauce was flavorful. I will definitely be making this again.


Christian Morrison
morrison-c@yahoo.com

This recipe was easy to follow and the tofu turned out great. The sauce was a little too sweet for my taste, but overall it was a good dish.


Shiv kumar lodh
s_l1@aol.com

I wasn't sure what to expect, but this recipe was amazing! The tofu was so crispy and the sauce was so flavorful. I will definitely be making this again.


MD jamil hossin
mh@yahoo.com

This recipe was a bit bland for my taste. I added some extra garlic and ginger to the sauce and it was much better.


Jisan Hossain
jisan_h@hotmail.com

I love this recipe! The tofu is always crispy and the sauce is so flavorful. I've made it several times and it's always a hit.


its_ALYAS BALOCH
i-baloch@gmail.com

This was a quick and easy weeknight meal. The tofu was delicious and the sauce was perfect. I will definitely be making this again!


Mbaruku Bakari
bmbaruku10@yahoo.com

I'm not usually a fan of tofu, but this recipe changed my mind. The sesame sauce was so good and the tofu was cooked perfectly. I'll definitely be making this again.


Eyakub King
king@gmail.com

This sesame tofu recipe was a hit! The tofu was crispy on the outside and tender on the inside, and the sauce was flavorful and addictive. I served it over rice and it was the perfect meal.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #main-dish     #side-dishes     #beans     #asian     #kosher     #vegetarian     #dietary     #inexpensive     #soy-tofu     #egg-free     #free-of-something