SESAME TERIYAKI SKEWERS (CHICKEN ON A STICK)
Great for a low-carb snack. I make this up fairly regularly, and just keep it in the fridge for when I need something, but it's just not meal time yet. I left the Bamboo skewers out of the recipe list, and the prep time includes 1 hour of marinading...
Provided by Big Mike2
Categories Lunch/Snacks
Time 2h
Yield 24 serving(s)
Number Of Ingredients 7
Steps:
- Soak bamboo skewers in water for 1 hour to keep from burning later.
- Mix all marinade ingredients together in a non-reactive container large enough to hold all of the chicken.
- Cut chicken into 1/2-inch strips and submerge them in the marinade, cover, and refrigerate for at least 1 hour.
- Preheat oven to 375 degrees F.
- Thread 1 chicken strip on each skewer towards end of the stick, and line up on a sheet pan.
- Place in oven and bake for about 30 minutes, or until fully cooked through.
- Sprinkle with sesame seeds before serving.
Nutrition Facts : Calories 93.7, Fat 5.1, SaturatedFat 0.9, Cholesterol 31.5, Sodium 717.1, Carbohydrate 3, Fiber 0.1, Sugar 2.6, Protein 8.6
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Jamie Judkins
j-judkins5@hotmail.comI will definitely be making these skewers again.
Fikret Avduli
af@yahoo.comThese skewers were amazing! The chicken was so tender and juicy, and the teriyaki sauce was the perfect balance of sweet and savory.
ant sim
a-s16@yahoo.comThe chicken was a bit overcooked, but the teriyaki sauce was tasty.
Jjh Khh
jjh@hotmail.comThese skewers were a bit dry, but the teriyaki sauce was delicious.
Sammie hunt
h-sammie97@gmail.comI made these skewers for my family and they were a huge success. The chicken was cooked perfectly and the teriyaki sauce was delicious.
Kim Ombui
kimombui26@hotmail.comThese skewers were easy to make and turned out great. The chicken was moist and flavorful and the teriyaki sauce was delicious. I will definitely be making these again.
sameer sing
sameer_s27@yahoo.comThe chicken was a bit overcooked, but the teriyaki sauce was tasty.
Muhammadasad Sadiq
smuhammadasad11@gmail.comThese skewers were a little dry, but the teriyaki sauce was delicious.
Mamdouh Khalaf
khalaf51@aol.comI've made these skewers several times and they're always a crowd-pleaser. The chicken is always cooked perfectly and the teriyaki sauce is amazing.
Unknown Uchiha
uu87@hotmail.frThese skewers were easy to make and turned out great. The chicken was moist and flavorful and the teriyaki sauce was delicious.
Angel Martinez
martinez79@gmail.comI made these skewers for my family and they were a huge success. The chicken was cooked perfectly and the teriyaki sauce was delicious.
Frank Cleark
c_f27@hotmail.frThe chicken was so tender and juicy. The teriyaki sauce was the perfect balance of sweet and salty.
Asad Hossian
asad@gmail.comThese skewers were a hit at my last party! Everyone loved the sweet and savory teriyaki sauce. I will definitely be making them again.