SESAME TEMPURA GREEN BEANS WITH SOY DIPPING SAUCE
Make and share this Sesame Tempura Green Beans With Soy Dipping Sauce recipe from Food.com.
Provided by dicentra
Categories Vegetable
Time 15m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Heat 2 inches oil in a 4-quart heavy pot over moderate heat until a deep-fat thermometer registers 365°F
- While oil is heating, make dipping sauce by stirring together soy sauce, lime juice, and sugar until sugar is dissolved.
- Whisk together flour and sesame seeds and whisk in beer until batter is smooth.
- Toss about 10 beans in batter until coated. Add to oil 1 at a time (to keep separate) and fry, turning, until golden, about 1 1/2 minutes.
- Transfer with tongs to paper towels to drain and sprinkle with salt to taste. Coat and fry remaining beans in same manner.
- Serve beans with dipping sauce.
Nutrition Facts : Calories 151.6, Fat 3.3, SaturatedFat 0.5, Sodium 341.3, Carbohydrate 23.9, Fiber 3.3, Sugar 1.7, Protein 5.1
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nirob ray
nirob@gmail.comI made these green beans for my family and they were a big hit! The tempura batter was light and crispy, and the soy dipping sauce was flavorful. Even my picky kids loved them.
Hasin Ishrak
h.ishrak@yahoo.comThis recipe is a keeper! The green beans were perfectly crispy and the soy dipping sauce was delicious. I will definitely be making this again.
TEK EK
e_tek@hotmail.comThese green beans were a great appetizer for my party. They were easy to make and everyone loved them. The soy dipping sauce was a great addition.
dilhani basnayaka
bd84@yahoo.comI was pleasantly surprised by how good these green beans were. The tempura batter was light and crispy, and the soy dipping sauce was flavorful. I'll definitely be making these again.
Hugo Samuel Rohusaar
s.hugo13@gmail.comThese green beans were a great way to use up some leftover tempura batter. They were crispy and delicious, and the soy dipping sauce was the perfect complement.
Matthew Maguire
maguire@gmail.comI'm so glad I tried this recipe! The green beans were perfectly cooked and the soy dipping sauce was amazing. I will definitely be making this again.
Alizey star
alizey.star@gmail.comThese green beans were delicious! I loved the crispy tempura batter and the savory soy dipping sauce. They were the perfect appetizer for my party.
Md:Asif Bhuiyan
m-bhuiyan@gmail.comI made these green beans for my family and they were a big hit! The tempura batter was light and crispy, and the soy dipping sauce was flavorful. Even my picky kids loved them.
Kaylyn Speer
kaylynspeer@yahoo.comThis recipe is a keeper! The green beans were perfectly crispy and the soy dipping sauce was delicious. I will definitely be making this again.
hamutenya edward
h_e@gmail.comThese green beans were a great appetizer for my party. They were easy to make and everyone loved them. The soy dipping sauce was a great addition.
Murto Bawer
bm67@hotmail.comI'm not usually a fan of green beans, but these were amazing! The tempura batter was so flavorful and the soy dipping sauce was the perfect touch. I'll definitely be making these again.
Xamdi Maxamed
maxamedx9@hotmail.comSo easy to make and so delicious! I loved the combination of the crispy green beans and the savory soy dipping sauce. My family raved about them.
Awaisu Maibindiga
ma@hotmail.comThese green beans were a hit at my dinner party! The tempura batter was crispy and light, and the soy dipping sauce was the perfect complement. I'll definitely be making these again.