Early in our marriage (when I didn't have anything cooking-wise, least of all a clue!), I would browse the grocery store entryway for recipes. And the wondrous thing about this type of recipe is that they tend to be fool-proof, delicious, and usually affordable. This one is Asian in base and the trick to making Asian-tasting...
Provided by Nicole Bredeweg
Categories Beef
Number Of Ingredients 8
Steps:
- 1. Cook rice accordingly.
- 2. In medium bowl, combine marinade ingredients. Remove 2 tbsp; set aside. Stack beef steaks; cut lengthwise in half and then crosswise into 1" wide strips. Add beef to remaining marinade in bowl; toss to coat.
- 3. Heat large non-stick skillet over medium-high heat until hot. Add beef (½ at a time) and stir-fry 1 minute or until outside surface of beef is no longer pink. (Do not overcook). Remove from skillet.
- 4. In same skillet, combine vegetables and water; cook 4 to 5 minutes or until water is almost evaporated and vegetables are hot, stirring occasionally. Combine cornstarch mixture and reserved marinade; add to vegetables. Cook and stir 1 minute or until thickened and bubbly. Return beef; heat through. Serve over rice.
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Tamia Osborne
[email protected]This stir-fry was amazing! The beef was so tender and the sauce was flavorful. I will definitely be making this again.
havek havek
[email protected]I made this stir-fry last night and it was a hit! My family loved it. The beef was tender and the sauce was delicious. I will definitely be making this again.
Afnan Khaled
[email protected]This stir-fry was easy to make and delicious! I used flank steak and it was so tender. The sauce was flavorful and the vegetables were cooked perfectly. I will definitely be making this again.
Nada Saher
[email protected]I made this stir-fry last night and it was delicious! The beef was tender and the sauce was flavorful. I will definitely be making this again.
Imran Iqbal
[email protected]This stir-fry was amazing! The beef was so tender and the sauce was flavorful. I will definitely be making this again.
BK BK
[email protected]I made this stir-fry last night and it was a hit! My family loved it. The beef was tender and the sauce was delicious. I will definitely be making this again.
Kenny Nimmons
[email protected]This stir-fry was easy to make and delicious! I used flank steak and it was so tender. The sauce was flavorful and the vegetables were cooked perfectly. I will definitely be making this again.
Malik Aarzi
[email protected]I made this stir-fry last night and it was delicious! The beef was tender and the sauce was flavorful. I will definitely be making this again.
Neo Koloi
[email protected]This stir-fry was amazing! The beef was so tender and the sauce was flavorful. I will definitely be making this again.
Mubashir ahmed
[email protected]I made this stir-fry last night and it was a hit! My family loved it. The beef was tender and the sauce was delicious. I will definitely be making this again.
Zay Lovett
[email protected]This stir-fry was delicious and easy to make! I used sirloin steak and it was so tender. The sauce was flavorful and the vegetables were cooked perfectly. I will definitely be making this again.