SESAME SNAPS
Number Of Ingredients 6
Steps:
- In heavy saucepan, stir together sugar, water, honey and lemon juice. Bring to boil over medium heat; cook, without stirring but brushing down side of pan with pastry brush dipped in cold water, until dark amber colour and candy thermometer reaches 310°F (155°C), 15 to 20 minutes.
- Stir in sesame seeds and salt. Immediately pour onto greased baking sheet, spreading with greased spatula.
- Using greased knife, score into 32 squares; score each square diagonally in half.
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shahed khan
[email protected]I'm an eco-conscious cook, so I'm always looking for recipes that are sustainable. These sesame snaps are perfect! They're made with simple, natural ingredients. I love that I can make these snaps without using any processed foods. I'll definitely be
Lixie Bauer
[email protected]I'm on a budget, so I'm always looking for recipes that are affordable. These sesame snaps are perfect! They're made with simple, inexpensive ingredients. I love that I can make a batch of these snaps for a fraction of the cost of store-bought cookie
Maggy Kyungu
[email protected]I'm a busy professional, so I don't have a lot of time to spend in the kitchen. But these sesame snaps are so easy to make! The dough comes together quickly, and the snaps bake in just a few minutes. I love that I can make a batch of these snaps in n
Jaylenn Harvey
[email protected]These sesame snaps remind me of my childhood. My grandmother used to make them all the time. They're crispy and flavorful, and they have the perfect amount of sweetness. I love that they're made with simple ingredients. I'll definitely be making thes
klaudio Metushi
[email protected]I made these sesame snaps as gifts for my friends and family, and they were a huge hit! Everyone loved them. They're crispy and flavorful, and they're the perfect gift for any occasion. I love that they're easy to package and ship. I'll definitely be
Roger Sonko
[email protected]I made these sesame snaps for a party, and they were a huge hit! Everyone loved them. They're crispy and flavorful, and they're the perfect finger food. I love that they're easy to make ahead of time. I'll definitely be making these again for my next
Reitumetse Kemisetso
[email protected]I'm not a big fan of sweet snacks, so I was hesitant to try this recipe. But I'm so glad I did! The sesame snaps turned out great! They're crispy and flavorful, and they have a nice savory flavor. I love that they're made with sesame seeds and garlic
Maha Jannah
[email protected]I have a huge sweet tooth, so I was excited to try this recipe. The sesame snaps turned out perfectly! They're crispy and flavorful, and they're the perfect amount of sweetness. I love that they're made with real butter and brown sugar. I'll definite
Shafeek Yusuf
[email protected]I'm a very picky eater, but I loved these sesame snaps! They're crispy and flavorful, and they're not too sweet. I love that they're made with simple ingredients. I'll definitely be making these again.
connie
[email protected]I'm vegan, so I was a bit hesitant to try this recipe, but I'm so glad I did! I used a flax egg instead of a regular egg, and they turned out great! They're crispy and flavorful, and they're the perfect snack or dessert. I'll definitely be making the
Sol Abajo
[email protected]I'm dairy-free, so I was thrilled to find this recipe for dairy-free sesame snaps. I used almond milk instead of regular milk, and they turned out great! They're crispy and flavorful, and they're the perfect snack or dessert. I'll definitely be makin
esebukwampahleni esebukwampahleni
[email protected]I was so excited to find this gluten-free sesame snaps recipe. I've been craving sesame snaps for months, and I was so happy to be able to make them at home. The snaps turned out great! They're crispy and flavorful, and they're the perfect snack or d
Micko
[email protected]I've been making sesame snaps for years, and this recipe is one of the best I've tried. The dough is easy to work with, and the snaps turn out perfectly crispy and flavorful. I love that this recipe uses a combination of white and brown sugar. It giv
ariyan aloy
[email protected]This was my first time making sesame snaps, and they turned out great! I followed the recipe exactly, and they were perfect. I love the way they look and taste. I'll definitely be making these again.
TEHEARA BAKER
[email protected]I love experimenting with new recipes, and these sesame snaps were no exception. I added a bit of cayenne pepper to the dough, and they turned out amazing! They have a nice spicy kick that really complements the sweetness of the sesame seeds. I highl
Jay Ansted
[email protected]I was looking for a healthier version of sesame snaps, and this recipe fit the bill perfectly. I used whole wheat flour and honey instead of sugar, and they turned out great! They're still crispy and flavorful, but they're not as sweet. I'll definite
Shahroz Rafaq
[email protected]These sesame snaps are a lifesaver! They're so quick and easy to make, and they're always a hit with my kids. I love that I can make them ahead of time and they still taste great. I highly recommend this recipe.
Aleu
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The sesame snaps turned out perfectly. They're crispy and flavorful, and they're the perfect snack or dessert. I'll definitely be making these again.
Jennifer Kingwood-Weldon
[email protected]These sesame snaps are fantastic! They're so easy to make and they taste delicious. I love the combination of the sweet and salty flavors. I'll definitely be making these again.