SESAME SHIRATAKI NOODLES
Make and share this Sesame Shirataki Noodles recipe from Food.com.
Provided by Brooke the Cook in
Categories Lunch/Snacks
Time 9m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Heat skillet over medium-high heat. Spray with cooking spray.
- Whisk together peanut butter, soy, red pepper flakes and sesame oil. Set aside.
- Add squash slices to skillet and saute until tender.
- Add drained shirataki noodles, continue to saute until noodles are hot.
- Reduce heat and pour peanut butter mixture over noodles and squash. Cook briefly until sauce is hot and bubbly.
- Transfer to serving bowl and top with toasted sesame seeds and green onions.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #for-1-or-2 #lunch #main-dish #vegetables #asian #easy #vegetarian #grains #stove-top #dietary #spicy #stir-fry #brown-bag #pasta-rice-and-grains #squash #taste-mood #to-go #equipment #number-of-servings #technique
You'll also love
Kamal Hassan
[email protected]I love how customizable this recipe is. You can add any vegetables or protein that you like.
Shiver Gutierrez
[email protected]This recipe is a great way to use up leftover vegetables. I always have a bag of frozen veggies in my freezer, so this dish is a lifesaver on busy weeknights.
Ali gondal
[email protected]I'm not a big fan of shirataki noodles, but I thought this dish was pretty good. The sesame sauce was really flavorful and helped to mask the rubbery texture of the noodles.
DCS Matty
[email protected]This is one of my favorite recipes to make for my family. It's always a hit!
Abrar Zubair
[email protected]I'm not sure what went wrong, but my dish turned out really watery. I think I might have added too much liquid.
Mahek Islam
[email protected]This dish is perfect for a quick and easy weeknight meal. It's also healthy and delicious, which is a bonus.
Anu Dezma
[email protected]I love the versatility of this recipe. I've made it with different vegetables and proteins, and it's always delicious.
Kathy Weiler
[email protected]This dish was a bit bland for my taste. I think I would have liked it better with a more flavorful sauce.
Sacdiyo Cabdiwaaxid xuseen
[email protected]I'm always looking for new and healthy recipes, and this one definitely fits the bill. The shirataki noodles are a great substitute for regular pasta, and the sesame sauce is flavorful and light.
Jenny Soldano
[email protected]This recipe is a keeper! It's healthy, delicious, and easy to make.
samir islam
[email protected]I followed the recipe exactly and the dish turned out perfectly. My family loved it!
ibny faqeer
[email protected]This dish was so easy to make and it turned out great! I will definitely be making it again.
Rafa Cardona
[email protected]I'm not a big fan of shirataki noodles, but I thought this dish was pretty good. The sesame sauce was really flavorful.
Alam Ara Begum
[email protected]This is a great recipe for a healthy and satisfying meal.
Arsen Chebotar
[email protected]I added some grilled chicken to this dish and it was delicious! The sesame sauce is so versatile.
Dineo Ndlovu
[email protected]The shirataki noodles were a bit rubbery for my taste.
Kristopher Clark
[email protected]I love how quick and easy this dish is to make. It's perfect for a weeknight meal.
Aicha Soumah
[email protected]This dish was a hit with my family! The shirataki noodles were a great substitute for regular pasta, and the sesame sauce was flavorful and creamy. I will definitely be making this again.