SESAME SEED CHEESE BISCUITS
This recipe came out of an old Southern Living cookbook. Since I love sesame seed, cheese, and biscuits, I knew it was a winner the first time I laid eyes on it. Give it a try.
Provided by Jellyqueen
Categories Breads
Time 20m
Yield 8 biscuits
Number Of Ingredients 5
Steps:
- Preheat oven to 450 degrees F.
- Combine the biscuit mix, cheese, sesame seed and half and half in a bowl and mix well.
- Shape into balls and place on a greased baking sheet, flaten slightly with palm of hand.
- Brush with the melted butter.
- Bake for 10 to 12 minutes or until lightly browned.
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Mamdouh Hassan
[email protected]These biscuits are the perfect comfort food. They are so cheesy and comforting.
Hajja Fatima
[email protected]I'm not a huge fan of sesame seeds, but I actually really enjoyed these biscuits. The cheese flavor was perfect.
Malik Shah Jahan Shani
[email protected]These biscuits are a bit time-consuming to make, but they are definitely worth it. They are so delicious!
Shivam
[email protected]I've made these biscuits several times and they always turn out perfect. They are so light and fluffy.
Baba Mods
[email protected]These biscuits are the perfect addition to any meal. They are so easy to make and they are always a crowd-pleaser.
Ussamah Mhamad
[email protected]I love the sesame seeds on these biscuits. They add a nice crunch and flavor.
Wellington Mwangi
[email protected]These biscuits were a bit too salty for my taste.
Love 123
[email protected]I made these biscuits for my family and they loved them! They were so fluffy and cheesy.
ZOHAIB MANAK
[email protected]These biscuits were okay. They were a bit too dry for my taste.
Prem Rai
[email protected]I've been making these biscuits for years and they are always a hit. They are so easy to make and they are always delicious.
Poonam Ror
[email protected]These biscuits were a disappointment. They were dry and crumbly. I would not recommend them.
Olvin Y Wendy Godoy
[email protected]I love these biscuits! They are so cheesy and delicious. I always make them for my family and friends.
Laura Griffiths
[email protected]These biscuits were so easy to make and they turned out so well! I will definitely be making them again.
Saad Raud
[email protected]I made these biscuits for a potluck and they were a huge hit! Everyone loved them. I will definitely be making them again.
aigbe dorcas
[email protected]These biscuits were a bit dry for my taste. I think I would add more butter or milk next time.
Kehinde olatunji olatunbosun
[email protected]I was looking for a new cheese biscuit recipe and this one did not disappoint! The biscuits were so easy to make and they turned out perfectly. They were light and fluffy, with a crispy exterior and a gooey interior. The sesame seeds added a nice tou
Jasir Khan
[email protected]These biscuits were delicious! I used sharp cheddar cheese and they had a nice tangy flavor. The sesame seeds added a nice crunch. I will definitely be making these again.
asha Moni
[email protected]I've made these sesame seed cheese biscuits several times now and they are always a crowd-pleaser. They are so light and fluffy, and the cheese flavor is just perfect. I love that I can make them ahead of time and freeze them, so I always have some o
Malak Aamir
[email protected]These sesame seed cheese biscuits were a hit at our family gathering! They were so easy to make and had the perfect balance of cheesy and savory flavors. I will definitely be making these again soon.