SESAME SEED BAKED TOFU

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Sesame Seed Baked Tofu image

I had a picky 19 year-old try this and he gobbled it up, as did everybody else at the table. People were disappointed, but only because I didn't have enough.

Provided by Burgz

Categories     100+ Everyday Cooking Recipes     Vegetarian     Protein     Tofu

Time 50m

Yield 2

Number Of Ingredients 11

10 ounces firm tofu, cut into 6 slices
¼ cup water
2 tablespoons soy sauce
1 tablespoon balsamic vinegar
1 tablespoon brown sugar
2 teaspoons minced fresh ginger root
1 clove garlic, minced
½ teaspoon cornstarch
1 teaspoon sesame oil
1 tablespoon sesame seeds
1 green onion, minced

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Arrange tofu slices into a square baking dish in a single layer.
  • Stir water, soy sauce, balsamic vinegar, brown sugar, ginger, garlic, and cornstarch together in a small saucepan; bring to a boil while stirring continually. Pour sesame oil into the boiling mixture while stirring to incorporate fully; remove from heat and pour over the tofu.
  • Marinate tofu for 15 minutes.
  • Heat a small skillet over medium heat. Cook sesame seeds in skillet until fragrant, about 5 minutes.
  • Bake tofu in preheated oven until it looks glazed, about 25 minutes. Garnish with sesame seeds and green onion.

Nutrition Facts : Calories 201.2 calories, Carbohydrate 14.7 g, Fat 11.4 g, Fiber 1.3 g, Protein 13.4 g, SaturatedFat 1.6 g, Sodium 918.7 mg, Sugar 8.8 g

Moshiur Sheikh
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This tofu dish is delicious and healthy. The sesame seed crust is so flavorful and the tofu is cooked perfectly. I served it with a side of steamed vegetables and it was a perfect meal.


Oscar Franco
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I love this recipe! The tofu is so crispy and flavorful, and the sesame seeds add a wonderful crunch. I've made it several times and it's always a hit with my friends and family.


Jason Pendergrass
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This tofu dish is a great way to get your protein fix. It's also really versatile - you can serve it with rice, noodles, or vegetables. I like to add a little bit of chopped cilantro for a fresh flavor.


Hunter Hilliard
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I'm a big fan of tofu, and this recipe is one of my favorites. The sesame seed crust is so crispy and flavorful, and the tofu is cooked perfectly. I like to serve it with a side of brown rice and steamed vegetables.


Money Carter
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This tofu dish is delicious and healthy. The sesame seed crust is so flavorful and the tofu is cooked perfectly. I served it with a side of steamed vegetables and it was a perfect meal.


Aishat Saheed
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I love this recipe! It's so easy to make and the tofu always turns out perfectly. I like to serve it with a dipping sauce made from soy sauce, rice vinegar, and sesame oil.


Asad Ali Bawa
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This recipe is a keeper! The tofu is so crispy and flavorful, and the sesame seeds add a wonderful crunch. I served it with a simple salad and it was a perfect meal.


Natahcia Register
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I'm not usually a fan of tofu, but this recipe changed my mind. The sesame seed crust is so crispy and flavorful, and the tofu is cooked perfectly. I'll definitely be making this again.


Erdrick Delzila
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This tofu dish is a great way to get your protein fix. It's also really versatile - you can serve it with rice, noodles, or vegetables. I like to add a little bit of Sriracha sauce for a spicy kick.


Abdulqadeer Malik khan
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I love this recipe! The tofu is crispy and flavorful, and the sesame seeds add a wonderful crunch. I've made it several times and it's always a hit with my friends and family.


The Boss PT
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Wow, this tofu dish is amazing! The sesame seed crust is so flavorful and the tofu is cooked to perfection. I served it with a simple salad and it was a perfect meal.


Karls Sancen
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This recipe is so easy to follow, even for a beginner like me. The tofu turned out perfectly crispy on the outside and tender on the inside. I'm definitely adding this to my regular rotation of meals.


Avinash Mobile
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Absolutely delicious! I've been looking for a healthy and tasty tofu recipe, and this one definitely fits the bill. The sesame seeds add a wonderful crunch and flavor. I'll definitely be making this again.


Ameer Saban
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This tofu dish is a game-changer! The sesame seed crust is crispy and flavorful, while the inside is soft and tender. I served it with steamed broccoli and brown rice, and it was a hit with the whole family.


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