SESAME SEED ANISE COOKIES
These are wonderful with coffee or hot tea
Provided by Mary Muscarello
Categories Cookies
Time 20m
Number Of Ingredients 10
Steps:
- 1. Mix all ingredients and roll into a long roll. Chill. Cut into slices about 2-3 inches thick. Roll slightly and put a little water on cookie and roll in sesame seeds. Bake at 350 degrees until lightly brown
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mahlodi stella thobane
[email protected]These cookies are so good! The anise flavor is perfect and the sesame seeds add a nice crunch. I'll definitely be making these again.
Bilgate Machange
[email protected]I've made these cookies several times and they're always a hit. They're easy to make and they taste great. I highly recommend them!
Professional Mehndi
[email protected]These cookies are delicious! I love the combination of anise and sesame seeds. They're perfect for a special occasion or just a treat.
Sardar Bhai
[email protected]I followed the recipe exactly and my cookies turned out dry and crumbly. I'm not sure what went wrong.
Nathanael perry
[email protected]These cookies were a bit too sweet for my taste, but overall they were good. I might try reducing the amount of sugar next time.
Nichian Lehman
[email protected]Just made these and they're amazing! The anise flavor is subtle and the sesame seeds add a nice crunch. Definitely recommend!
Sehrish Jan
[email protected]These cookies are so easy to make and they're always a hit with my friends and family. I love the unique flavor of the anise and sesame seeds.
Kemi Sola
[email protected]I'm not usually a fan of anise, but these cookies were surprisingly good. The sesame seeds added a nice touch.
Rofik Miha
[email protected]Easy to make and delicious! I used a gluten-free flour blend and they turned out great. My kids loved them!
revital gli
[email protected]These cookies were a hit! They have the perfect balance of sweetness and spice. I loved the subtle anise flavor and the sesame seeds added a nice crunch. I'll definitely be making these again.