SESAME SALMON FILLETS AND BOK CHOY
Make and share this Sesame Salmon Fillets and Bok Choy recipe from Food.com.
Provided by Steve P.
Categories Lunch/Snacks
Time 18m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- In shallow dish, combine sesame seeds, grated ginger, peppercorns and salt.
- In another dish, lightly beat egg.
- Dip each salmon fillet into egg, letting excess drip off.
- Gently press into sesame mixture, turning to coat.
- In large nonstick skillet, heat vegetable oil over medium-high heat; cook salmon, turning once, for 4 to 8 minutes or until golden.
- Transfer to plate.
- Wipe out skillet.
- Add bok choy, red pepper, vinegar, soy sauce and sesame oil to pan; cook, stirring often, for about 3 minutes or until bok choy is wilted.
- Arrange salmon over bok choy; cover and cook for 3 to 4 minutes or until fish flakes easily when tested with fork.
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DJIBRILLA CHAGAYANI
[email protected]This recipe was a total disaster. The salmon was undercooked and the bok choy was mushy. I would not recommend this recipe to anyone.
Daniyal Khan
[email protected]I'm not sure what went wrong, but my salmon came out dry and overcooked. I think I might have cooked it for too long.
Abrehim Almushki
[email protected]I had some trouble finding bok choy at my local grocery store, but I was able to substitute spinach and it turned out just as good.
KENYAN VANATTA
[email protected]This recipe was a bit too spicy for my taste, but I think it would be perfect for someone who enjoys spicy food.
Dil Ruba
[email protected]I'm not a big fan of salmon, but I really enjoyed this dish. The salmon was cooked perfectly and the sauce was very flavorful.
TheBosssDJ
[email protected]I would definitely recommend this recipe to others.
Nirjal Cdy
[email protected]This recipe is a keeper! It's healthy, delicious, and easy to make.
Holly Mccord
[email protected]I loved the combination of flavors in this dish. The salmon and bok choy were both cooked perfectly and the sauce was delicious.
Guria Akram
[email protected]This was a great weeknight meal. It was quick and easy to make, and the whole family enjoyed it.
Asad Ali Shah
[email protected]I found this recipe to be very easy to follow and the end result was delicious. The salmon was moist and flaky and the bok choy was perfectly cooked.
Hailey Lobb
[email protected]My family loved this dish! The salmon was cooked perfectly and the bok choy was tender and flavorful. We will definitely be making this again.