SESAME ROASTED CAULIFLOWER
I found this recipe in my Canadian Living magazine tried it and loved it.Now we want this every night.Shared this with my friends at work and they loved it too.First time I made it I didn't have any green onions so spread on some minced dried onion.
Provided by Darlaha
Categories Cauliflower
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- -Cut cauliflower into florets. Toss with vegetable oil, sesame seeds, sesame oil, salt and pepper.
- -Spread on greased large rimmed baking sheet;roast in 400F oven stirring once until tender and browned, about 45 minutes.
- -Sprinkle with onion, toss and bake until slightly wilted about 5 minutes.
Nutrition Facts : Calories 144.7, Fat 11.8, SaturatedFat 1.6, Sodium 334.8, Carbohydrate 8.7, Fiber 4.1, Sugar 3.5, Protein 3.5
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Nambazira Nulu
[email protected]I've made this recipe several times now and it's always a hit. I love that it's a healthy and flavorful way to get my veggies in. I'll definitely be adding this to my regular dinner rotation.
Zoey And doggy
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love the crispy texture of the cauliflower and the sweet and savory glaze. I usually serve it with a side of ranch dressing.
Madrid Mendoza
[email protected]I'm not a huge fan of cauliflower, but I decided to give this recipe a try. I'm glad I did! The glaze is delicious and the cauliflower was roasted to perfection. I'll definitely be making this again.
Shahida Nadeem
[email protected]This is a great recipe for a quick and easy weeknight dinner. I love that it only takes about 30 minutes to make. I usually serve it with rice and a side of steamed broccoli.
Ritika Rayamajhi
[email protected]I'm always looking for new ways to cook cauliflower, and this recipe definitely fits the bill. The sesame-soy glaze is a nice change from the usual butter or olive oil. I'll definitely be making this again.
Elizabeth Mwila
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it. I even had people asking me for the recipe. It's a great dish to bring to a party or gathering.
Ali Raahim
[email protected]This recipe is a great way to use up leftover cauliflower. I had some roasted cauliflower that I didn't know what to do with, so I decided to try this recipe. It turned out great! The glaze is delicious and the cauliflower was nice and crispy.
Nick Smith
[email protected]I've made this recipe several times now and it's always a hit. I love the crispy texture of the cauliflower and the sweet and savory glaze. It's the perfect side dish for any meal.
Jawadpatti Jawadpatti
[email protected]This recipe is so easy to follow and the results are amazing! I love that it's a healthy and flavorful way to get my veggies in. I'll definitely be adding this to my regular dinner rotation.
Lucky Ezra
[email protected]I'm not usually a fan of cauliflower, but this recipe made me a believer! The cauliflower was roasted to perfection and the glaze was out of this world. I served it over rice and it was a hit with the whole family.
Giovanni Chieffo
[email protected]This roasted cauliflower recipe is a game-changer! The sesame-soy glaze gives it an addictive flavor that makes it hard to stop snacking. I'll definitely be making this again and again.