SESAME RICE
Rice flavored with scallions and sesame seeds pairs nicely with roasted chicken or fish.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains Rice Recipes
Time 45m
Number Of Ingredients 5
Steps:
- In a medium saucepan, boil 1 1/2 cups water with 1 teaspoon salt. Stir in rice; return to a boil. Reduce heat to a simmer; cover and cook until rice is almost dry, 15 to 20 minutes. Remove from heat. Let stand, covered, until completely dry, 10 to 15 minutes.
- Fluff with a fork; toss with scallions, sesame seeds, and sesame oil. Season with salt and pepper.
Nutrition Facts : Calories 187 g, Fat 1 g, Protein 3 g
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Sourav Das
[email protected]I love this recipe because it's so versatile.
Tina Vann
[email protected]This recipe is a great way to get kids to eat their vegetables.
Mhiz Blessing
[email protected]I also like to add some chopped green onions for a pop of color and flavor.
farooq Khetran
[email protected]The rice is always perfectly cooked and the sesame seeds add a great flavor.
MD SAGOR ALLI
[email protected]I've made this recipe several times and it's always a hit.
Xinia Jara
[email protected]This recipe is a great way to use up leftover rice.
Life is Beautiful
[email protected]I love this recipe because it's so versatile. I've used it as a side dish, a main course, and even a breakfast cereal. It's always delicious.
Nakale Elizabeth
[email protected]This recipe is a great way to get kids to eat their vegetables. I like to add some chopped carrots and peas to the rice. The kids love the colorful rice and they don't even realize they're eating vegetables.
ree tf
[email protected]I've made this recipe several times and it's always a hit. The rice is always perfectly cooked and the sesame seeds add a great flavor. I also like to add some chopped green onions for a pop of color and flavor.
op gamerTM
[email protected]This recipe is a great way to use up leftover rice. I always have leftover rice from dinner, and this recipe is the perfect way to use it up. The rice is delicious and the sesame seeds add a nice flavor.
Shinara Shinara
[email protected]I love this recipe because it's so versatile. I've used it as a side dish, a main course, and even a breakfast cereal. It's always delicious.
Thembi Sithole
[email protected]This recipe is a great way to get kids to eat their vegetables. I like to add some chopped carrots and peas to the rice. The kids love the colorful rice and they don't even realize they're eating vegetables.
Tedo Mircxulava
[email protected]I've made this recipe several times and it's always a hit. The rice is always perfectly cooked and the sesame seeds add a great flavor. I also like to add some chopped green onions for a pop of color and flavor.
Kobir Sarkar
[email protected]This recipe is so easy to make and it's always a crowd-pleaser. I love the combination of flavors and textures. The rice is fluffy and the sesame seeds add a nice crunch. I highly recommend this recipe.
Big Will
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved it. The rice was perfectly cooked and the sesame seeds added a nice touch. I will definitely be making this again.
AKStyles Gaming
[email protected]This recipe is a great way to use up leftover rice. I had some leftover brown rice from dinner the night before, and this recipe was the perfect way to use it up. The rice was delicious and the sesame seeds added a nice flavor.
fedaa alislam
[email protected]I've been looking for a good sesame rice recipe for a while, and this one is perfect! It's simple to follow and the rice turns out perfectly. I love the addition of sesame seeds, which give the rice a nice crunchy texture.
Mj Wire
[email protected]This sesame rice recipe is a keeper! It's so easy to make and the results are delicious. The rice is fluffy and flavorful, and the sesame seeds add a nice nutty flavor. I will definitely be making this again.