Pork is a pleaser. It's both tasty and quick!
Provided by Betty Crocker Kitchens
Categories Entree
Time 21m
Yield 6
Number Of Ingredients 8
Steps:
- Cut pork into 12 slices. Flatten pork slices to 1/2-inch thickness between sheets of plastic wrap or waxed paper.
- Set oven control to broil. Brush pork with oil. Place pork on rack in broiler pan. Sprinkle with half of the sesame seed. Broil pork with tops 4 to 6 inches from heat 6 minutes; turn. Sprinkle with remaining sesame seed. Broil about 5 minutes longer or until pork is slightly pink in center.
- Melt butter in 10-inch skillet over medium heat. Cook garlic in butter about 2 minutes, stirring occasionally; reduce heat. Add cream cheese and milk. Cook, stirring constantly, until smooth and hot. Stir in chives. Serve sauce with pork.
Nutrition Facts : Calories 285, Carbohydrate 2 g, Cholesterol 85 mg, Fat 1 1/2, Fiber 1 g, Protein 27 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 120 mg
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Ralc Jude
[email protected]The sauce was a bit too thick for my taste, but the pork was cooked perfectly.
Thameem Farhan
[email protected]This recipe was a bit too bland for my taste. I might try adding some more spices next time.
Aryan Satti
[email protected]I loved this recipe! The pork was so tender and flavorful, and the sauce was creamy and delicious.
K Taylor
[email protected]This was a really good recipe. The pork was tender and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
andres aramburo
[email protected]I followed the recipe exactly and the dish turned out perfectly. The pork was cooked through but still juicy, and the sauce was creamy and flavorful.
Md Obie Mis
[email protected]This was a great recipe! The pork was tender and juicy, and the sauce was creamy and flavorful. I served it with mashed potatoes and green beans, and it was a delicious meal.
Robert Radnai
[email protected]I loved this recipe! The pork was so tender and flavorful, and the sauce was creamy and delicious. I served it over rice and it was a perfect meal.
Lee Steward
[email protected]This recipe was easy to follow and the dish turned out great. The pork was tender and the sauce was creamy and flavorful. I will definitely be making this again.
Jazmin Aguilar
[email protected]I followed the recipe exactly and the dish turned out perfectly. The pork was cooked through but still juicy, and the sauce was creamy and flavorful. I served it with rice and it was a delicious meal.
Mandi Judy
[email protected]This was a great recipe! The pork was so tender and the sauce was delicious. I will definitely be making this again.
Teodora Mustata
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the tender pork and the creamy sauce. I will definitely be making this again.
Mohammad Aasif
[email protected]This recipe was a bit more work than I expected, but it was worth it. The pork was fall-apart tender and the sauce was rich and creamy. I served it with mashed potatoes and green beans, and it was a perfect meal.
Teresa Crow
[email protected]The flavors in this dish were amazing! The pork was perfectly cooked and the sauce was creamy and flavorful. I will definitely be making this again.
antonia crego
[email protected]This was a delicious and easy dish to make. The pork was tender and flavorful, and the garlic cream sauce was the perfect complement. I served it over rice, and it was a hit with my family.