SESAME PORK RIBS
No one ever believes how little effort it takes to make these tender, juicy ribs. The flavor of the lightly sweet and tangy sauce penetrates through the meat as the ribs simmer in the slow cooker. -Sandy Alexander, Fayetteville, North Carolina
Provided by Taste of Home
Categories Dinner
Time 5h15m
Yield 5 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, combine the first nine ingredients. Add ribs and turn to coat. Place the onion in a 5-qt. slow cooker; top with ribs, and sauce. Cover and cook on low for 5-6 hours or until meat is tender. , Place ribs on a serving platter; sprinkle with sesame seeds and green onions.
Nutrition Facts :
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Shauna Lee
[email protected]I followed the recipe exactly and the ribs turned out perfect. They were so tender and flavorful.
Lulu Rae
[email protected]These ribs are a great way to spice up your weeknight dinner. They're easy to make and the whole family will love them.
Joseph Bobo
[email protected]I'm not a big fan of ribs, but these were really good. The sesame flavor was really unique and the ribs were fall-off-the-bone tender.
Robert Lungu
[email protected]These ribs are a great way to use up leftover pork. They're also a great way to get your kids to eat their vegetables.
Shihab Amrin
[email protected]I love the combination of flavors in these ribs. The sesame and garlic are a perfect match.
Manik Tripura
[email protected]These ribs are perfect for a special occasion dinner. They're sure to impress your guests.
M Going
[email protected]I've tried a lot of different rib recipes, but this one is by far the best. The ribs are always so tender and juicy.
Ruba Imad
[email protected]I made these ribs for a potluck and they were a huge hit. Everyone kept asking for the recipe.
Tamarin Jacobs
[email protected]These ribs are a bit time-consuming to make, but they're worth it. The flavor is incredible.
Nageen Khan
[email protected]I'm not a big fan of ribs, but these were surprisingly good. The sesame flavor was really unique and the ribs were fall-off-the-bone tender.
Bishal Phozu
[email protected]These ribs are a great way to spice up your weeknight dinner. They're easy to make and the whole family will love them.
Yola Ferland
[email protected]I followed the recipe exactly and the ribs turned out perfect. They were so tender and flavorful.
Shivaraj Gyawali
[email protected]I've made these ribs several times now and they're always a crowd-pleaser. The sesame flavor is amazing.
Isma Haniatika
[email protected]These ribs were a hit at my last party! Everyone loved them.