I always make a large vat of these since they're lovely to keep to pick at in the fridge, too. Plus, although they're easy to make, you do need quite a few ingredients - and this holds true whether you're making a small or big batch, so may as well go all out. I buy ready-cooked egg noodles from the supermarket, which make these even faster to fix.
Provided by Nigella Lawson : Food Network
Categories side-dish
Time 15m
Yield 8 servings
Number Of Ingredients 13
Steps:
- Whisk together all of the dressing ingredients in a bowl or jug.
- Put the mange-tout, bean sprouts, sliced red pepper, sliced scallions and noodles into a bowl.
- Pour over the dressing and mix thoroughly to coat everything well.
- Sprinkle with the sesame seeds and coriander/cilantro and pack up as needed.
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TAMMIE TEE
[email protected]This recipe is a keeper!
ahmad nasap
[email protected]I'm so glad I found this recipe. It's a new favorite in my house.
Kadir Jamal
[email protected]This is a great recipe for a party or potluck. It's easy to make and everyone loves it.
Saheer Hussain
[email protected]I added some chopped green onions to the sauce and it gave it a nice pop of color.
Adenike Adeniyi
[email protected]This was my first time making sesame peanut noodles, and they turned out great!
Melissa Stevens
[email protected]I love the flavors in this recipe. The sauce is so flavorful and the noodles are cooked perfectly.
Pfano Mammburu
[email protected]This is a great recipe for a quick and easy weeknight meal.
Noura Olabi
[email protected]I would definitely make this recipe again. It was so easy and the noodles were delicious.
Md shahen Haoladar
[email protected]My kids loved this recipe! They said it was the best noodles they'd ever had.
Dwayne Howell
[email protected]I substituted tofu for the chicken and it was still delicious! This is a great recipe for a vegan or vegetarian meal.
Nour sherif
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The sauce is so flavorful and the noodles are perfectly cooked.
Nepal Top Dj
[email protected]I added some chopped peanuts to the sauce and it gave it a nice extra crunch. This is a great recipe for a quick and easy weeknight meal.
Owusu Peprah
[email protected]This was my first time making sesame peanut noodles and they turned out great! The recipe was easy to follow and the noodles were delicious.
Maya Alenezi
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The flavors are so well balanced and the noodles are always cooked perfectly.
Ganesh Bindash
[email protected]I made this recipe last night and it was a hit! My friends loved it and said it was the best peanut noodles they'd ever had.
Shahin Niloy sk
[email protected]This was a quick and easy recipe to make, and the results were amazing! The noodles were perfectly cooked and the sauce was so flavorful.
Jerry OBannon
[email protected]My family loved this recipe! The sauce was so flavorful and delicious, and the noodles were cooked perfectly. I will definitely be making this again.