SESAME NOODLES

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A Chinese buffet is a fun way to entertain. Serve these noodles, seasoned with toasted sesame oil, as part of your meal.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Pasta and Grains

Time 20m

Number Of Ingredients 10

Coarse salt
1 pound thin spaghetti
1/2 cup smooth peanut butter, preferably natural
1 to 2 garlic cloves
1/2 teaspoon red-pepper flakes
1/3 cup soy sauce
1/3 cup rice vinegar
2 tablespoons toasted sesame oil
1 English cucumber, peeled and halved lengthwise
2 medium carrots, peeled and shredded

Steps:

  • In a large pot of boiling salted water, cook pasta until al dente, according to package instructions. Drain, and transfer to a large bowl.
  • Meanwhile, make peanut sauce: In a blender or food processor, blend peanut butter, garlic, pepper flakes, soy sauce, vinegar, and sesame oil until smooth.
  • Cut cucumber crosswise into thirds; cut each piece lengthwise into 1/4-inch slices. Stack slices; cut lengthwise into very thin strips. Transfer pasta to a large bowl; toss with sauce, cucumber, and carrots. Serve at room temperature.

Reyan Mustefa
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I'm not a big fan of sesame noodles, but I tried this recipe and I was pleasantly surprised. The noodles were cooked perfectly and the sauce was flavorful. I would definitely make this recipe again.


Mb Islam
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These noodles were amazing! I loved the combination of flavors and textures. The sauce was perfectly balanced and the noodles were cooked to perfection. I will definitely be making these again.


Michael Chuks
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I thought this recipe was just okay. The noodles were a bit bland and the sauce was a bit too thick. I wouldn't make this recipe again.


Cindy L.M.
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These noodles were delicious! The sauce was perfectly balanced and the noodles were cooked to perfection. I will definitely be making these again.


Ifelike Awunobi
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I'm not a huge fan of sesame, but these noodles were still really good. The sauce was flavorful and the noodles were cooked perfectly.


Yaseer Lawson
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These sesame noodles are a great weeknight meal. They're quick and easy to make, and they're always a hit with my family. I love that I can customize the vegetables to whatever I have on hand.


Alicia Daphne
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I was disappointed with this recipe. The noodles were overcooked and the sauce was bland. I wouldn't recommend this recipe to others.


padam rc
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I've made this recipe several times and it's always a crowd-pleaser. The noodles are always cooked perfectly and the sauce is so flavorful. I love adding extra vegetables to make it a complete meal.


Karim Ayman
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These noodles were so easy to make and they turned out so delicious! I love the combination of flavors and textures. I will definitely be making these again.


Trisha Allum
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I thought the sesame sauce was a bit too strong for my taste, but I still enjoyed the noodles. They were cooked perfectly and the vegetables were fresh and crisp.


Asma Raza
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These noodles were a hit at my party! Everyone loved them. They're so easy to make and they taste amazing. I'll definitely be making these again.


Daniel Ruter
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I followed the recipe exactly and the noodles turned out great! The sauce was flavorful and the noodles were cooked perfectly. I would definitely recommend this recipe to others.


Paul Eacret
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These sesame noodles are absolutely delicious! The flavors are amazing and the textures are perfect. I love the combination of the chewy noodles, the crunchy vegetables, and the creamy sauce. This is definitely a recipe that I'll be making again and


Lorelei F
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I was hesitant to try this recipe because I'm not a big fan of sesame, but I'm so glad I did! The sauce is perfectly balanced and the noodles are cooked to perfection. Will definitely be making this again.


Somali Dhaba
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OMG! These sesame noodles are BOMB! I've made them twice now and they're always a hit. So easy to make and so delicious ?


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