SESAME NOODLES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sesame Noodles image

My niece's version of this classic recipe, it tastes fantastic and is quick and easy! You can also top this with cooked tofu and serve with a vegetable side dish for a healthful vegan dinner:D Adjust heat according to taste, and if you prefer a sweeter taste, swirl in a tablespoon of honey with the tahini and peanut butter.

Provided by Kumquat the Cats fr

Categories     Spaghetti

Time 15m

Yield 6 serving(s)

Number Of Ingredients 13

16 ounces whole wheat spaghetti or 16 ounces spaghetti
1 tablespoon canola oil
2 garlic cloves, minced
1 teaspoon red pepper flakes or 3 -5 drops sriracha sauce
2 tablespoons tahini sauce
1/3 cup peanut butter (preferably natural chunky style)
1 tablespoon honey (optional)
5 -7 tablespoons hot water
salt and pepper, to taste
2 scallions, chopped (optional)
1/2 cup cilantro, chopped (optional)
1 cucumber, peeled and sliced
1 lime, cut into wedges

Steps:

  • Cook spaghetti according to package directions.
  • saute garlic and hot pepper in oil for 1-2 minutes.
  • Mix in tahini and peanut butter, then whisk in warm water until the sauce is a creamy consistency (depending on the peanut butter you use and personal preference).
  • Taste and add pepper, salt or more red pepper or hot sauce as desired.
  • Toss with pasta and garnish with scallions, cilantro, cucumber then serve with lime wedges.

Sabir Ansari
[email protected]

I'm going to make this recipe for dinner tonight. It looks amazing!


alvi ahmed
[email protected]

This recipe is definitely on my to-try list.


Getachew Abebaw
[email protected]

I'm excited to try this recipe. It looks so good!


simple jack
[email protected]

This recipe is now on my to-cook list.


kesenogile kgatlane
[email protected]

I can't wait to try this recipe!


DARIUS MCDONALD
[email protected]

This recipe is a keeper!


Sbongakonke Mthethwa
[email protected]

I'm going to try this recipe tonight. It looks delicious!


Victor Okwuelum
[email protected]

This recipe gets a thumbs up from me!


Mian Xxhani
[email protected]

?


Linna
[email protected]

This was one of the best noodle dishes I've ever had!


dumpy
[email protected]

I would definitely recommend this recipe to others.


Tiger mong
[email protected]

This was a great recipe for a quick and easy weeknight meal.


Zolecia Bent
[email protected]

These noodles were so good! I loved the sesame flavor.


Danny Boy
[email protected]

This recipe was easy to follow and the noodles were delicious! I will definitely be making this again.


Ariffoji Umerfoji
[email protected]

This was a good recipe but I found it to be a bit bland. I added some soy sauce and Sriracha to give it some more flavor.


Elizabeth Hunt
[email protected]

This was a great recipe to start with and customize to my liking. I used soba noodles, added some shredded carrots and zucchini, and used a peanut sauce instead of sesame sauce. It was delicious!


Kabogoza Henry
[email protected]

I've made this recipe several times now and it's always a crowd-pleaser. It's so easy to make and so delicious. I usually add some chopped peanuts and green onions for extra flavor.


Miss Dan
[email protected]

This was a great recipe! I made it for dinner last night and my family loved it. I used brown rice noodles and added some shredded chicken. It was a hit!


Regina patricks
[email protected]

Just made this for lunch and it was delicious! I used whole wheat spaghetti and added some chopped cucumber and red bell pepper. So easy to make and so flavorful.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #occasion     #lunch     #main-dish     #asian     #easy     #potluck     #picnic     #vegetarian     #dietary     #spicy     #brown-bag     #taste-mood     #to-go