SESAME-MAPLE GRILLED CHICKEN (BBQ)
Make and share this Sesame-Maple Grilled Chicken (Bbq) recipe from Food.com.
Provided by Sam 3
Categories Chicken Breast
Time 45m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- In a large resealable bag, combine 3/4 cup marinade with the chicken.
- Turn to coat.
- Seal the bag and marinate the chicken in the refrigerator for 30mins to 1 hour.
- Meanwhile, combine remaining 1/4 cup marinade with the syrup, set aside.
- Remove chicken from marinade and discard the used marinade.
- Grill chicken 10 minutes or until cooked completely, brushing with marinade/maple syrup mixture.
Nutrition Facts : Calories 155.9, Fat 1.5, SaturatedFat 0.4, Cholesterol 68.4, Sodium 77.6, Carbohydrate 6.7, Sugar 6, Protein 27.2
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Ashfaq Ahmed
ahmed-ashfaq91@aol.comThis recipe is a family favorite. We make it every summer.
Raphaelia Unobuagha
r-unobuagha@gmail.comI made this recipe in my air fryer. It turned out perfectly!
spedkid2020 _
_.spedkid202078@hotmail.comThis recipe is a great way to use up leftover chicken. I shredded the chicken and used it in a stir-fry.
Denis Maina
m@gmail.comI served the chicken with a side of grilled pineapple. It was a perfect combination!
Ab.com40@ Gmail.com
g.a27@gmail.comI grilled the chicken on a cedar plank. It gave the chicken a delicious smoky flavor.
Sragha Agha
sraghaagha18@aol.comI marinated the chicken for 24 hours before grilling it. It was the most tender and flavorful chicken I've ever had!
susie marineZ
sm89@yahoo.comThe chicken was a bit bland for my taste. I think I'll add some more spices next time.
Mdmerajul Diktar
d_m@hotmail.co.ukThis recipe is easy to follow and the chicken is delicious. I will definitely be making it again.
Parul 8
p891@yahoo.comI'm not a big fan of maple syrup, so I used honey instead. It turned out great!
Phone Servi
p31@gmail.comThis recipe is a keeper! The chicken is always moist and flavorful, and the sauce is to die for. I've made it several times and it's always a hit.
Dan Finn
fdan@gmail.comI followed the recipe exactly and the chicken came out dry and overcooked. I'm not sure what went wrong.
mandy deane
m.deane87@yahoo.comMade this for dinner last night and it was a huge success! The chicken was perfectly cooked and the sauce was flavorful. My kids even ate their vegetables without complaining.
MD Mobarak
md_mobarak@gmail.comThis recipe turned out amazing! The chicken was tender and juicy, with a delicious caramelized glaze. I served it with grilled vegetables and mashed potatoes, and it was a hit with my family. Thanks for sharing!