SESAME LAMB 'GYROS'
Steps:
- In a small bowl, whisk together the sesame paste, yogurt, lemon juice and garlic until smooth. Fold in the cucumbers and season. Spread the 'tzatziki' on the pita and lay warm lamb and tomato slices on top. Spread more 'tzatziki' on the tomatoes and garnish with sesame seeds.
- Plating: Slice in half and serve.
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Wajahat Khan
[email protected]Meh.
Habesha Mereja
[email protected]Not bad!
faisol akadiri
[email protected]I'll definitely be making these again.
Ap Sabir_ yt
[email protected]Delicious!
erin donaldson
[email protected]These gyros were easy to make and turned out great!
SAMA MOHAMED
[email protected]I love this recipe! The lamb is always so tender and flavorful. I highly recommend it.
Itzred Vai
[email protected]These gyros were delicious! The lamb was cooked perfectly, and the tzatziki sauce was amazing. I'll definitely be making these again.
Maitri Maitri
[email protected]These gyros were a bit too spicy for my taste, but they were still very good. I'll definitely be making them again, but I'll use less chili powder next time.
Fabeeha Kashif
[email protected]I love these gyros! The lamb is always so tender and flavorful, and the tzatziki sauce is the perfect complement. I highly recommend this recipe.
Charity Orpin
[email protected]These gyros were easy to make and turned out great! The lamb was cooked perfectly, and the tzatziki sauce was delicious. I'll definitely be making these again.
anime dragon
[email protected]I'm not usually a fan of lamb, but these gyros were surprisingly delicious! The meat was so tender and juicy, and the tzatziki sauce was the perfect complement. I'll definitely be making these again.
Christine Laroche
[email protected]These gyros were a hit at my party! Everyone loved the unique flavor of the lamb, and the tzatziki sauce was a great addition. I'll definitely be making these again for my next gathering.
emediong godwin
[email protected]I'm a big fan of lamb, and these gyros were phenomenal! The meat was tender and flavorful, and the tzatziki sauce was the perfect complement. I'll definitely be making these again.