SESAME GINGER COUSCOUS
Steps:
- Cook couscous. In medium skillet, heat oil over medium heat; add onions, ginger, carrots and broccoli. Cook for 3-4 min or until tender; stir into prepared prpared couscous. Add sesame oil and soy sauce to prepared couscous, toss.
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black lion music
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's a great dish to serve at parties or potlucks.
Kingsley Duru
[email protected]This recipe is a lifesaver for busy weeknights. It's quick and easy to make and it's always a hit with my family.
Jawad Dogar
[email protected]I made this for a picnic and it was perfect. It's easy to transport and it tastes just as good cold as it does warm.
Md. Joy Biddut Khan
[email protected]This recipe is a great way to use up leftover vegetables. I added some chopped broccoli and carrots and it was delicious.
Destiney Dennis
[email protected]I'm not a fan of ginger, so I omitted it from the recipe. It was still delicious!
Chiaki Nanami
[email protected]I followed the recipe exactly and it turned out great! The couscous was fluffy and flavorful.
Wayne Clifford
[email protected]This recipe was a little too spicy for me, but I still enjoyed it. Next time I'll use less ginger.
Ntsako Hope
[email protected]My kids loved this recipe! They ate it all up and even asked for seconds.
Panfilo_dontcare
[email protected]I used brown rice instead of couscous and it was still delicious. This recipe is a great way to sneak in some healthy whole grains.
Cat 737
[email protected]I added some chopped vegetables to the couscous and it was even better. This recipe is so versatile!
Toni Cline
[email protected]This is my new go-to recipe for couscous. It's so easy to make and it always turns out perfectly.
Dondria Morris
[email protected]I'm not a huge fan of couscous, but this recipe changed my mind. It was so flavorful and delicious.
Savage Memes
[email protected]I made this for a potluck and it was gone in minutes. Everyone loved it!
Nawab Alam
[email protected]This recipe was a hit with my family! The flavors of the sesame and ginger were perfectly balanced.