Steps:
- Combine beef and cornstarch in large bowl. Using hands, rub to coat well.
- Heat 2 tablespoons peanut oil in large skillet over high heat. Working in batches, add beef in single layer and cook, undisturbed, until meat begins to blacken on bottom, about 1 1/2 minutes. Turn over and cook until second side browns, about 1 minute. Transfer beef to large plate.
- Heat remaining 2 tablespoons peanut oil and 1 teaspoon sesame oil in same skillet over medium-high heat. Add asparagus, green onions, and ginger; sauté until vegetables are tinged brown and crisp-tender, about 2 minutes. Add broth, fish sauce, and sugar; bring to boil. Return beef to skillet and cook until sauce is slightly thickened, about 1 minute. Transfer to platter and serve.
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Bobby Paul
[email protected]I added some broccoli to the stir-fry and it turned out great! The sauce was delicious and the vegetables were cooked perfectly.
mdalamin islamraj
[email protected]This stir-fry is easy to make and packed with flavor. The beef was tender and the asparagus was crispy. I will definitely be making this again.
Emmil Edinam
[email protected]I've made this recipe several times and it's always a hit. The sauce is so good and the beef and asparagus are always tender and crispy. I highly recommend this recipe.
Boluwatife David
[email protected]This is one of my favorite stir-fry recipes. The sesame-ginger sauce is so flavorful and the beef and asparagus are always cooked perfectly. I highly recommend this recipe.
Oreo Boy
[email protected]I'm not a huge fan of asparagus, but this recipe changed my mind! The sesame-ginger sauce was delicious and the asparagus was cooked perfectly. I will definitely be making this again.
Nadia Avi
[email protected]This recipe was flavorful and easy to make. The asparagus stayed crispy and the beef was tender. I will definitely be making this again.
Deeba Khan
[email protected]I added some red bell pepper and water chestnuts to the stir-fry and it turned out great! The sauce was delicious and the vegetables were cooked perfectly.
Cierra Haley
[email protected]This stir-fry is easy to make and packed with flavor. The beef was tender and the asparagus was crispy. I will definitely be making this again.
liton thekina
[email protected]I've made this recipe several times and it's always a hit. The sauce is so good and the beef and asparagus are always tender and crispy. I highly recommend this recipe.
sundar Mukhiya
[email protected]This is a great recipe for a quick and easy weeknight meal. The sauce is flavorful and the beef and asparagus are cooked perfectly. I highly recommend this recipe.
Uwimana abdallah
[email protected]I'm not a huge fan of ginger, but this recipe was still delicious. The sesame sauce was so flavorful and the beef and asparagus were cooked perfectly. I will definitely be making this again.
tasrif ahmed
[email protected]I added some broccoli to the stir-fry and it turned out great! The sauce was delicious and the vegetables were cooked perfectly.
Muhammad Albany
[email protected]This stir-fry is easy to make and packed with flavor. The beef was tender and the asparagus was crispy. I will definitely be making this again.
aaron bros
[email protected]I've made this recipe several times and it's always a hit. The sauce is so good and the beef and asparagus are always tender and crispy. I highly recommend this recipe.
MrRajab Shoro
[email protected]This is one of my favorite stir-fry recipes. The sesame-ginger sauce is so flavorful and the beef and asparagus are always cooked perfectly. I highly recommend this recipe.
Eryne Jewell
[email protected]I'm not a huge fan of asparagus, but this recipe changed my mind! The sesame-ginger sauce was delicious and the asparagus was cooked perfectly. I will definitely be making this again.
Takilu Nagn Takilu Nagn94 gmail. Com
[email protected]This stir-fry was easy to make and packed with flavor. The beef was tender and the asparagus was crispy. I will definitely be making this again.
Seyad Aftab
[email protected]My family loved this dish! The sesame-ginger sauce was so flavorful and the asparagus was cooked perfectly. I will definitely be making this again.
Gulzada khan
[email protected]I added some red bell pepper and water chestnuts to the stir-fry and it turned out great! The sauce was delicious and the vegetables were cooked perfectly.
Shakib Hasan Tanzil
[email protected]This recipe was flavorful and easy to make. The asparagus stayed crispy and the beef was tender. I will definitely be making this again.