Steps:
- Preheat grill for medium heat. Lightly oil grate.
- Mix together the avocado, mango, lime juice, ground ginger, and wasabi powder in a bowl. Season to taste with salt and pepper. Set aside until ready to serve.
- Spread the sesame seeds over the bottom of a shallow dish. Brush the tuna steaks with the canola oil, and dip into the sesame seeds, evenly coating both sides.
- Place tuna steaks on prepared grill. Cook until fish turns opaque, turning once, about 4 minutes for 1 inch thick steaks. Serve immediately with summer salsa and additional wasabi on the side.
Nutrition Facts : Calories 498 calories, Carbohydrate 31.6 g, Cholesterol 50.5 mg, Fat 29.7 g, Fiber 10.8 g, Protein 31.9 g, SaturatedFat 4.1 g, Sodium 65.3 mg, Sugar 16.2 g
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Layla Wellito
[email protected]I would definitely recommend this recipe!
BEN JIMENEZ
[email protected]This dish was a bit too spicy for me, but my husband loved it!
leardmuji8
[email protected]The sesame-crusted tuna was amazing! The crust was crispy and flavorful, and the tuna was cooked perfectly.
Osama Waseem
[email protected]This was an easy recipe to follow and the results were delicious! The tuna was cooked perfectly and the sesame crust was very flavorful.
sananayaka sumanawathi
[email protected]The tuna was a bit overcooked for my taste, but the sesame crust was very flavorful.
Zain Gondal
[email protected]The sesame-crusted tuna was good, but the summer salsa was a bit bland. I would recommend adding more spices to the salsa.
Deanna Routh
[email protected]This dish was a bit too spicy for me, but my husband loved it! He said the tuna was cooked perfectly and the crust was very flavorful.
Roserita Tsinnijinnie
[email protected]I love this recipe! The tuna is always cooked perfectly and the sesame crust is so crispy. The summer salsa is also a great addition.
Tyge Larson
[email protected]This recipe was easy to follow and the results were amazing! The tuna was cooked perfectly and the sesame crust was so flavorful. I will definitely be making this again.
ahmed gaming 12p
[email protected]I made this dish for a dinner party and it was a huge success! The tuna was cooked perfectly and the crust was crispy and flavorful. The summer salsa was also a great addition.
narendra Majhi
[email protected]The sesame-crusted tuna was a hit with my family! They loved the crispy crust and the tender, flaky fish. The summer salsa was also a great addition, adding a fresh and flavorful touch to the dish.
Ronin Lorraine
[email protected]This sesame crusted tuna was so delicious! The crust was crispy and flavorful, and the tuna was cooked perfectly. I served it with the summer salsa, which was also very good. Will definitely be making this again!