SESAME-CRUSTED SALMON
This recipe is a simple as they come. You can make a glaze or dill sauce for this or serve it plain.
Provided by MARIA MAC
Categories Very Low Carbs
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Season the salmon with salt and pepper.
- Rub both sides with a little sesame oil and coat the fillets with sesame seeds.
- Heat the remaining oil in a large skillet, preferably non-stick, over moderate heat until the oil shimmers.
- Place the salmon fillets in the skillet and cook without moving them until the bottoms are browned and the bottom half of the fillets are opaque, about 5 minutes.
- Turn the fillets and cook, without moving them, until the flesh is opaque and firm to the touch, about 5 minutes.
- Serve immediately.
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Azmir Sagor
[email protected]I love the sesame crust on this salmon.
Nancy Calderon
[email protected]This is my favorite salmon recipe.
Raj kumar Waiba
[email protected]This recipe is a great way to cook salmon.
Franck Kyagulanyi
[email protected]I made this dish for my family last night, and they all loved it. The salmon was cooked perfectly and the crust was crispy and flavorful. I served it with a simple salad and some roasted vegetables, and it was a delicious and healthy meal.
ALI mujtaba NABIZADA
[email protected]This recipe was a bit too spicy for my taste, but I think that's because I used a bit too much cayenne pepper. Other than that, the dish was delicious. The salmon was cooked perfectly and the crust was crispy and flavorful.
Shall Akbar Samoo
[email protected]I'm not a big fan of salmon, but I actually really enjoyed this dish. The sesame crust was flavorful and the salmon was cooked perfectly. I would definitely make this dish again.
Amber Black
[email protected]This is one of my favorite salmon recipes. The sesame crust is so delicious, and the salmon is always cooked perfectly. I highly recommend this recipe to anyone who loves salmon.
Ali Mohd
[email protected]I made this dish for a dinner party last weekend, and it was a huge success. Everyone loved the salmon, and they all asked for the recipe. I'll definitely be making this dish again.
Boyd Khondowe
[email protected]This recipe is a keeper! I've made it several times now, and it's always a crowd-pleaser. The salmon is always cooked perfectly, and the crust is always crispy and flavorful.
Destiny Anthony
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this dish without any problems. The salmon turned out great, and my family loved it.
Precious Obot
[email protected]This recipe is a great way to cook salmon. The sesame crust is flavorful and the salmon is cooked perfectly. I would definitely make this dish again.
Omolemo Phogojane
[email protected]I made this dish for my family last night, and they all loved it. The salmon was cooked perfectly and the crust was crispy and flavorful. I served it with a simple salad and some roasted vegetables, and it was a delicious and healthy meal.
Clifford Ledford
[email protected]This recipe was a bit too spicy for my taste, but I think that's because I used a bit too much cayenne pepper. Other than that, the dish was delicious. The salmon was cooked perfectly and the crust was crispy and flavorful.
Rawish Ayaz
[email protected]I'm not a big fan of salmon, but I actually really enjoyed this dish. The sesame crust was flavorful and the salmon was cooked perfectly. I would definitely make this dish again.
Nhlakanipho Nelson Nkosi
[email protected]This is one of my favorite salmon recipes. The sesame crust is so delicious, and the salmon is always cooked perfectly. I highly recommend this recipe to anyone who loves salmon.
Leon Maksuti
[email protected]I made this dish for a dinner party last weekend, and it was a huge success. Everyone loved the salmon, and they all asked for the recipe. I'll definitely be making this dish again.
Js Jewel
[email protected]This recipe is a keeper! I've made it several times now, and it's always a crowd-pleaser. The salmon is always cooked perfectly, and the crust is always crispy and flavorful.
MD Imam
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this dish without any problems. The salmon turned out great, and my family loved it.
Usama Kazibwe
[email protected]This sesame crusted salmon was a hit! The crust was crispy and flavourful, while the salmon was cooked perfectly. I served it with a simple salad and some roasted vegetables, and it was a delicious and healthy meal.