SESAME-CRUSTED CHICKEN SALAD TEA SANDWICHES
These Asian-inspired sandwiches crusted with sesame seeds look particularly dramatic when lined up side by side. Toasting the sesame seeds deepens their flavor, so do not omit this step.
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Yield Makes 2 dozen
Number Of Ingredients 15
Steps:
- Heat a heavy skillet over medium-low heat. Add sesame seeds and shake the skillet gently, moving the seeds around, until they are aromatic, about 5 minutes. Set aside.
- Place the onion, peppercorns, bay leaf, and thyme in a large pot. Add the chicken to the pot with just enough cold water to cover. Cover and bring to a simmer. Uncover and cook for 1 hour. Drain the chicken, reserving the cooking liquid, and set the chicken aside to cool. Discard the seasonings and refrigerate or freeze the stock for future use. When the chicken is cool enough to handle, remove the skin and discard. Shred the meat from the chicken and then chop it until very fine. Refrigerate, covered, until well chilled.
- In a small bowl, mix together the mayonnaise and sesame oil. Add this to the chicken and combine well. Add the cilantro, chives, and scallions and combine well. Add salt and pepper to taste. Refrigerate, covered, until ready to use.
- Spread each bread slice with butter, reserving some butter for garnishing. Spread an even layer of chicken salad onto half of the slices of bread. Top with the other half of the slices to make sandwiches. Trim the crusts. Cut each sandwich on the diagonal. Arrange the sandwiches long-edge down in a row. Spread the remaining butter along one side of the row. Press the sesame seeds into the buttered edge to cover. Garnish the platter with mizuna leaves and serve.
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David Dosier
[email protected]I don't think I have the time to make this recipe.
Josh Garcia
[email protected]This recipe seems too complicated.
Ayeshay Aftab
[email protected]I'm not sure if I have all of the ingredients for this recipe.
Musa Gumede
[email protected]This doesn't look very appetizing.
laquariya Allen
[email protected]I'm not sure about this recipe.
hayat bongson
[email protected]This looks amazing!
Beam Beam
[email protected]Can't wait to try this recipe!
bun bun boio
[email protected]I'll definitely be making this again.
Jamyria Lampton
[email protected]Delicious!
Jacob Miranda
[email protected]These tea sandwiches are so easy to make and they're always a hit with my friends. I love the sesame crust on the chicken and the creamy salad filling.
Emmanuel Agbenyegah
[email protected]I'm not a big fan of chicken salad, but I thought I'd give this recipe a try. I'm so glad I did! The sesame crust on the chicken was amazing and the salad was very flavorful. I will definitely be making this again.
amarjargal yhfyyht
[email protected]This recipe was a bit more work than I was expecting, but it was worth it! The sesame crusted chicken was delicious and the salad was very flavorful. I will definitely be making this again for special occasions.
Hasnainmehak Hasnainmehak
[email protected]These tea sandwiches are perfect for a light lunch or afternoon snack. They're easy to make and they're always a crowd-pleaser. I love the combination of the sweet and savory flavors.
PeaceMaker Gaming
[email protected]I've never had sesame crusted chicken before, but I'm so glad I tried this recipe! The chicken was so tender and juicy, and the sesame crust added a nice crunch. I will definitely be making this again.
Tassnass
[email protected]These sandwiches are so easy to make and they're always a hit with my family and friends. I love the sweet and savory flavor of the sesame crust on the chicken.
ara129
[email protected]I'm not a huge fan of chicken salad, but this recipe changed my mind! The sesame crust on the chicken is amazing and the salad is so flavorful. I will definitely be making this again.
Jennifer Pedigo
[email protected]I was really excited to try this recipe, but unfortunately it didn't turn out as well as I'd hoped. The chicken was a bit dry and the salad was bland. I think I'll try a different recipe next time.
Lilly Small
[email protected]These tea sandwiches are the perfect finger food for any party or gathering. They're easy to make and always a crowd-pleaser. I love the sesame crust on the chicken, it adds a nice crunch.
RT UMAR
[email protected]This recipe was a breeze to follow and the end result was delicious! I used a store-bought rotisserie chicken to save time, and the salad still turned out great. I will definitely be making this again.
Ashura Utamu
[email protected]I've been making this sesame crusted chicken salad recipe for years and it's always a hit! The combination of sweet and savory is perfect, and the chicken is always so tender and juicy. I love that you can make it ahead of time, too. It's perfect for