SESAME COCONUT COOKIES
This recipe comes to us from Jorjett Strumme of Seaside, Oregon, one of the runners-up in our Cookie of the Week contest.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Number Of Ingredients 6
Steps:
- Preheat oven to 300 degrees. Line baking sheets with Silpats (French nonstick baking mats).
- In the bowl of an electric mixer fitted with the paddle attachment, beat butter and sugar on medium speed until light and fluffy, about 2 minutes. Add flour a half cup at a time, mixing on low speed until well combined.
- Remove bowl from mixer; with a wooden spoon or your hands, stir in coconut, sesame seeds, and pecans. Divide dough into thirds. Roll into logs about 1 1/2 inches in diameter. Wrap each log in plastic, and refrigerate until very firm, about 2 hours.
- Using a sharp knife, cut logs into 1/4-inch-thick slices. Transfer to prepared baking sheets, about 1 1/2 inches apart. Bake until edges are golden, 20 to 30 minutes. Transfer sheets to a wire rack to cool. Cool for 5 minutes on baking sheets before transferring cookies to wire racks to cool completely.
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[email protected]I can't wait to try these cookies! They look so delicious.
Spencer Brown
[email protected]These cookies are a great way to use up leftover coconut and sesame seeds.
mandeep kaur
[email protected]I'm not a big fan of coconut, but I really enjoyed these cookies. The sesame seeds add a nice touch.
Grim Dreamer (GrimOldDreamer)
[email protected]These cookies are delicious! I love the way the sesame seeds and coconut complement each other.
Abrar Sajid
[email protected]I had some trouble getting the cookies to hold their shape. I think I might have overmixed the dough.
Heba Noor
[email protected]These cookies are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Juicy GG
[email protected]I was a bit skeptical about the combination of sesame and coconut, but I was pleasantly surprised. These cookies are really good!
nasr rasam
[email protected]These cookies are the perfect combination of sweet and savory. I love the nutty flavor of the sesame seeds.
Gisabel
[email protected]I've made these cookies several times and they always turn out great. They're a favorite in my household.
Tone
[email protected]These cookies are so easy to make and they're so delicious. I love the chewy texture.
Brian Buthelezi
[email protected]I made these cookies for a party and they were a huge success! Everyone loved them.
Alasana Jalloh
[email protected]These cookies were a hit with my family! They're so easy to make and they taste delicious. I loved the combination of sesame and coconut.