SESAME CHICKEN STRIPS

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These tasty chicken strips dipped in the lightly sweet sauce are a wonderful finger food. They go over really well at outdoor summer gatherings. This recipe puts a new twist on fried chicken - a staple at most picnics. -Teri Rasey, Cadillac, Michigan

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield 12 appetizer servings.

Number Of Ingredients 9

1 cup mayonnaise
2 teaspoons dried minced onion
2 teaspoons ground mustard
1 cup crushed butter-flavored crackers
1/2 cup sesame seeds
2 pounds boneless skinless chicken breasts
SAUCE:
1 cup mayonnaise
2 tablespoons honey

Steps:

  • In a shallow bowl, combine the mayonnaise, onion and mustard. In another shallow bowl, combine the crackers and sesame seeds. Cut chicken lengthwise into 1/4-in. strips. , Dip strips into mayonnaise mixture, then into the sesame seed mixture. Place in a single layer on a large greased baking sheet. , Bake at 425° for 15-18 minutes or until juices run clear. Combine sauce ingredients and serve with chicken strips.

Nutrition Facts : Calories 427 calories, Fat 36g fat (5g saturated fat), Cholesterol 55mg cholesterol, Sodium 300mg sodium, Carbohydrate 10g carbohydrate (4g sugars, Fiber 0 fiber), Protein 17g protein.

Rony Sheik
rony@yahoo.com

This recipe is a great way to use up leftover chicken. The chicken strips are crispy and flavorful, and the sauce is delicious. I'll definitely be making this again.


Rosa Lina
rosa-l88@yahoo.com

This recipe was a bit too spicy for my taste, but otherwise it was great. I'll try using less chili sauce next time.


Kalep Murillo
murillo-k90@gmail.com

I'm not a big fan of sesame chicken, but I thought I'd give this recipe a try. I was pleasantly surprised! The chicken was crispy and flavorful, and the sauce was delicious. I'll definitely be making this again.


Muhamad Sajjad
sm13@yahoo.com

I've made this recipe several times now, and it's always a hit with my family. The chicken is crispy and delicious, and the sauce is the perfect balance of sweet and savory.


STEVEN SAMSON
steven39@hotmail.com

This recipe is a keeper! The chicken is crispy and flavorful, and the sauce is perfect. I'll definitely be making this again and again.


Dream Chaser
c-dream10@gmail.com

I'm not a fan of the sesame flavor, but I still enjoyed this recipe. The chicken was crispy and the sauce was delicious.


Md FOYSOL Ahmed
ahmed.m@yahoo.com

This recipe was a hit at my party! Everyone loved the crispy chicken and the flavorful sauce.


AMAN AZAD
a43@yahoo.com

The chicken was a little dry, but the sauce was really good. I'll try adding more oil to the chicken next time.


Ava Jones
jones.a@hotmail.com

These chicken strips were a bit too greasy for my taste. I think I'll try baking them next time.


Siphindile Ngcobo
n_s@gmail.com

I'm not a big fan of sesame chicken, but I thought I'd give this recipe a try. I was pleasantly surprised! The chicken was crispy and flavorful, and the sauce was delicious. I'll definitely be making this again.


Asik Ahamed
aahamed@aol.com

This was my first time making sesame chicken strips and they turned out amazing! The crispy chicken and the sweet and savory sauce were a perfect combination.


Laura Brito
brito.l@gmail.com

I love this recipe! The chicken is so crispy and the sauce is so flavorful. I always make a double batch because it disappears so quickly.


Omer khan
omerk@hotmail.com

The sauce was a bit too sweet for my taste, but otherwise this recipe was great. I'll definitely be making it again.


Shimaa 7oda
7.shimaa@hotmail.fr

This recipe was easy to follow and the chicken strips turned out great! I served them over rice and they were a huge hit with my kids.


Muhammad Tangara
muhammad-t1@hotmail.fr

I've made this sesame chicken strips recipe several times now, and it's always a hit with my family and friends. The chicken is crispy and flavorful, and the sauce is delicious. I highly recommend this recipe!


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