This recipe is from a Pampered Chef book, and is a favorite in our home. I substitute the dressing with Newman's Own Low Fat Sesame Ginger salad dressing, and since I love garlic and ginger, I double or triple them.
Provided by Haversac
Categories Chicken Breast
Time 20m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- For dressing whisk all ingredients in a small bowl, or use Newman's Own Low Fat Sesame Ginger dressing.
- For salad, heat oil in skillet.
- Add chicken, carrots, garlic, gingerroot and sesame seeds.
- Stir-fry 4-5 minutes until chicken is done.
- Arrange spinach on plate, or platter.
- Top with green onions and pineapple and chicken mixture.
- Drizzle with dressing.
Nutrition Facts : Calories 308.4, Fat 21.6, SaturatedFat 3.9, Cholesterol 48.4, Sodium 219.9, Carbohydrate 11.5, Fiber 2.5, Sugar 6.8, Protein 18.5
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Vikash Baniya
[email protected]This salad was a bit too spicy for my taste. Next time I'll use less Sriracha.
RASHID V BP ANGADI
[email protected]I'm not a big fan of cilantro, so I omitted it from the recipe. The salad was still very flavorful.
Cursonoid
[email protected]This salad is a great way to use up leftover chicken. I also added some chopped almonds for extra crunch.
Md Yousuf
[email protected]The sesame chicken was a bit overcooked, but the salad was still very good.
Akila Ruwan
[email protected]This salad was so good! I will definitely be making it again and again.
Saikat Islam
[email protected]I'm not sure what I did wrong, but my salad turned out really bland. Maybe I didn't add enough dressing?
Alvin Omondi
[email protected]I would definitely make this salad again. It was easy to make and very flavorful.
Ricky Ramsdell
[email protected]This was the perfect salad for a summer picnic. It was light and refreshing, and the sesame dressing was a nice touch.
nanette ramsay
[email protected]This salad was a bit too sweet for my taste. I think I would have liked it better with a tangier dressing.
Mhd Safwan
[email protected]This was a great recipe! I followed it exactly and it turned out perfect. The chicken was cooked perfectly and the salad was delicious.
Arya Lamichhane
[email protected]I'm not a big fan of sesame chicken, but this salad was surprisingly good. The dressing was light and flavorful, and the chicken was crispy and tender.
Jason Landry
[email protected]This salad was just ok. The chicken was a bit dry and the dressing was bland. I think I would have liked it better with a different dressing.
Svsvz Bsbzhz
[email protected]This was a great recipe for a quick and easy weeknight meal. I used chicken thighs instead of breasts and they turned out moist and tender. I also added some broccoli and carrots to the stir-fry.
Arif Ahmed
[email protected]I made this salad for a potluck and it was gone in minutes! Everyone loved the unique flavor combination. I used a store-bought dressing, but I think it would be even better with a homemade one.
Ahmad Khakwani
[email protected]This sesame chicken stir-fry salad was a hit with my family! The chicken was tender and flavorful, and the salad was a great way to get in some extra veggies. I will definitely be making this again.