SESAME CHICKEN
Provided by Melissa d'Arabian : Food Network
Categories main-dish
Time 50m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 degrees F. Line a large baking sheet with parchment paper or foil.
- Cut the chicken breasts into 1-inch cubes (easiest when not completely thawed). In a medium bowl, mix together the soy sauce, orange marmalade, wine, and crushed red pepper flakes. Toss in the chicken cubes and marinate for at least 10 minutes and up to 8 hours in the refrigerator.
- In another bowl or plastic bag, mix together the flour and sesame seeds. Drain the chicken cubes and blot any excess liquid, and then toss in the flour to coat lightly. Spread the chicken cubes on the prepared baking sheet and drizzle with the melted butter. Bake until the chicken is crispy but not dry, about 20 minutes, turning the cubes halfway through. Serve with rice.
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Inoka Madushanthi
[email protected]This recipe is a must-try! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Mr Neon
[email protected]I'm not sure what I did wrong, but the chicken didn't turn out crispy at all. The sauce was also a bit too sweet for my taste.
Awais Qamar
[email protected]This dish was easy to make and tasted great. I will definitely be making it again.
Annalise Lucena
[email protected]This recipe is a great way to use up leftover chicken. The sauce is flavorful and the chicken is tender.
Kyejjusa Jonathan
[email protected]I've made this recipe several times and it's always a hit. The chicken is always crispy and the sauce is delicious.
Justine Guluka
[email protected]This dish was a disappointment. The chicken was tough and the sauce was bland.
Renzo Fernandez
[email protected]I'm not a big fan of sesame chicken, but this recipe changed my mind. The chicken was cooked perfectly and the sauce was amazing.
Mehar Awais
[email protected]This recipe was a bit too complicated for me, but the end result was worth it. The chicken was crispy and the sauce was flavorful.
Lasisi Sofia
[email protected]The chicken was a bit dry, but the sauce was delicious.
eslam isso
[email protected]This dish was easy to make and tasted amazing. I will definitely be making it again.
nelisiwe dube
[email protected]I followed the recipe exactly and the chicken turned out great. The sauce was a little too sweet for my taste, but that's easily fixed by adding less sugar.
MONI EST VENTURES
[email protected]This recipe is a keeper! The chicken was cooked perfectly and the sauce was delicious. I served it with rice and broccoli, and it was a complete meal.
Nambatya Mariam
[email protected]I've tried many sesame chicken recipes, but this one is by far the best. The chicken is so tender and juicy, and the sauce is amazing.
Brie Mace
[email protected]This sesame chicken was a hit with my family! The chicken was crispy and flavorful, and the sauce was the perfect balance of sweet and tangy. I will definitely be making this again.