SESAME CHEESE CRACKERS
Make and share this Sesame Cheese Crackers recipe from Food.com.
Provided by Aroostook
Categories Cheese
Time 42m
Yield 60 crackers
Number Of Ingredients 6
Steps:
- Preheat oven to 400 F degrees.
- Place last 5 ingredients in a small bowl.
- Leave out until room temp.
- Toast seeds on low heat in heavy fry pan stirring constantly (15 min or so).
- Work dough until well mixed.
- (I use my hands, other prefer a pastry blender.) Add seeds& mix just until incorporated.
- Roll dough on floured board until 1/8 in.
- thick.
- Use a knife and cut into squares or use (cookie) cutters to make fancier shapes.
- Place on baking sheet and bake for 12-15 minutes.
- Store in airtight container.
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lightn1ng-rz
[email protected]These crackers are perfect for snacking or serving with soup or salad.
Kegan Heke
[email protected]I love the cheesy flavor of these crackers.
Raixa Martinez
[email protected]These crackers are a great way to use up leftover cheese.
Muhammad Ahamad
[email protected]I'm allergic to sesame seeds, so I made these crackers with poppy seeds instead. They were still delicious!
Beg bahadur Lamgod
[email protected]These crackers are too bland. They need more seasoning.
Sophia Dike
[email protected]I followed the recipe but my crackers didn't turn out crispy. I'm not sure what I did wrong.
Mia Zoe Arcelay
[email protected]These crackers are a bit too salty for my taste.
godisgoodanduarenot
[email protected]I'm not a big fan of sesame seeds, but I still liked these crackers. The cheese flavor is really good.
MK Omar Faruk
[email protected]These crackers are the perfect combination of cheesy and crunchy.
Audrey De bruin
[email protected]I made these crackers with white cheddar cheese and they were delicious. I can't wait to try them with other types of cheese.
Ghoster
[email protected]I followed the recipe exactly and the crackers turned out great. They're crispy and flavorful.
Kati Kaum
[email protected]These crackers are perfect for snacking or serving with soup or salad.
Atilola Ziinat
[email protected]I love the flavor of these crackers. The sesame seeds add a nice nutty flavor.
Romesha Alanterie
[email protected]These crackers are so easy to make, and they're a great way to use up leftover cheese.
Jean Masangano
[email protected]I made these crackers for a party and they were a hit! Everyone loved them. They're so addictive.
Zmaryalai Zaland
[email protected]These sesame cheese crackers are fantastic! They're so easy to make and they taste delicious. I love the combination of the sharp cheddar cheese and the nutty sesame seeds.