Try these bread sticks from our Test Kitchen. The not-to-spicy sticks have a mild herb flavor that goes great with pasta. The family will love them, and you'll love the quick preparation.
Provided by Taste of Home
Time 20m
Yield 1 dozen.
Number Of Ingredients 5
Steps:
- Unroll and separate breadsticks. Twist each breadstick two to three times and place on an ungreased baking sheet; brush with butter. Combine the sesame seeds, basil and cayenne; sprinkle over breadsticks., Bake at 375° for 10-12 minutes or until golden brown. Serve warm.
Nutrition Facts :
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Youcef Outtar
[email protected]I love these sesame breadsticks! They are so soft and fluffy on the inside, and the sesame seeds add a nice crunch. I always make a double batch because they disappear so quickly.
Okonkwo Onyinye
[email protected]These sesame breadsticks are a great way to use up leftover dough. I always have a little bit of dough left over after I make pizza or bread, and I hate to waste it. These breadsticks are the perfect way to use it up. They are so easy to make and the
Lydia Summers
[email protected]I've been making these sesame breadsticks for years and they are always a hit. They are so easy to make and they are always delicious. I love that I can make them ahead of time and just reheat them when I'm ready to serve.
Seliman Lwar
[email protected]These sesame breadsticks are the perfect party food. They are easy to make, delicious, and everyone loves them. I always get rave reviews when I bring them to a party.
Okello Benson
[email protected]I love these sesame breadsticks! They are so soft and fluffy on the inside, and the sesame seeds add a nice crunch. I always make a double batch because they disappear so quickly.
Alyssa Cremeans
[email protected]These sesame breadsticks are a great way to use up leftover dough. I always have a little bit of dough left over after I make pizza or bread, and I hate to waste it. These breadsticks are the perfect way to use it up. They are so easy to make and the
Mustapha Abdullahi
[email protected]I've been making these sesame breadsticks for years and they are always a hit. They are so easy to make and they are always delicious. I love that I can make them ahead of time and just reheat them when I'm ready to serve.
Pappy Yaw
[email protected]These sesame breadsticks are the perfect party food. They are easy to make, delicious, and everyone loves them. I always get rave reviews when I bring them to a party.
Michael Nnechi
[email protected]I love these sesame breadsticks! They are so soft and fluffy on the inside, and the sesame seeds add a nice crunch. I always make a double batch because they disappear so quickly.
ziggo kenya
[email protected]These sesame breadsticks are a great way to use up leftover dough. I always have a little bit of dough left over after I make pizza or bread, and I hate to waste it. These breadsticks are the perfect way to use it up. They are so easy to make and the
athena alexa
[email protected]I've been making these sesame breadsticks for years and they are always a hit. They are so easy to make and they are always delicious. I love that I can make them ahead of time and just reheat them when I'm ready to serve.
Amina Bajwa
[email protected]These sesame breadsticks are the perfect party food. They are easy to make, delicious, and everyone loves them. I always get rave reviews when I bring them to a party.
debi j williams
[email protected]I love these sesame breadsticks! They are so soft and fluffy on the inside, and the sesame seeds add a nice crunch. I always make a double batch because they disappear so quickly.
Raees Suliman
[email protected]These sesame breadsticks are a great way to use up leftover dough. I always have a little bit of dough left over after I make pizza or bread, and I hate to waste it. These breadsticks are the perfect way to use it up. They are so easy to make and the
Daniel Blakeley
[email protected]I've made these sesame breadsticks several times and they are always a hit. They are so easy to make and they are always delicious. I love that I can use different toppings to change up the flavor. I've tried them with everything from sesame seeds to
Qayyum Khokhar
[email protected]These sesame breadsticks are the perfect appetizer or snack. They are so easy to make and they are always a crowd-pleaser. I love that I can make them ahead of time and just reheat them when I'm ready to serve.
IGRENADE ART
[email protected]I made these sesame breadsticks for a party and they were a huge success! Everyone loved them. They were so easy to make and they tasted amazing. I will definitely be making them again.
Mhamde Slai
[email protected]These sesame breadsticks were so easy to make and they turned out so delicious! I used my stand mixer to make the dough, which made it super simple. The dough was a little sticky at first, but I added a little more flour and it came together perfectl