SESAME BEEF AND SCALLION KEBABS

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Sesame Beef and Scallion Kebabs image

Categories     Beef     Ginger     Marinate     Quick & Easy     Backyard BBQ     Fall     Grill     Grill/Barbecue     Soy Sauce     Gourmet

Yield Serves 2

Number Of Ingredients 11

1/4 cup soy sauce
2 garlic cloves, forced through a garlic press
1 tablespoon Asian (toasted) sesame oil
1 teaspoon minced fresh gingerroot
1 1/2 tablespoons sugar
2 teaspoons wine vinegar
2 teaspoons sesame seeds
1 teaspoon black pepper
3/4 pound boneless shell steak, cut into 1-inch cubes
five 7-inch bamboo skewers
8 scallions, trimmed

Steps:

  • In a small bowl whisk together the soy sauce, the garlic, the oil, the gingerroot, the sugar, the vinegar, the sesame seeds, and the pepper. Thread the steak cubes loosely onto 4 of the skewers and thread the remaining skewer crosswise through the middle of each scallion so that the scallions stand parallel to one another. Put the beef and scallion kebabs in a shallow dish just large enough to hold them, pour the marinade over them, coating them well, and let the kebabs marinate, chilled, turning them frequently, for 25 minutes. Grill the kebabs on an oiled rack set about 6 inches over glowing coals, turning them, for 10 minutes. Alternatively the kebabs may be broiled under a preheated broiler about 4 inches from the heat in the same manner.) Divide the beef and the scallions, both removed from the skewer, between 2 plates.

Yosef Niguse
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This recipe looks so good! I can't wait to try it.


Josephine Parra
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I'll try this recipe soon!


Amanda Davidson
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Amazing!


Z A Y E R
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Yum!


Dery Cletus
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This recipe was easy to follow and the kebabs were delicious. I will definitely be making this again!


Md Shofiqul
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I had some trouble finding scallions at my local grocery store, but I was able to substitute green onions instead. The kebabs still turned out great!


Kylan B
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This recipe was a bit too spicy for my taste, but it was still very good. I would recommend using less chili sauce if you don't like spicy food.


Vicky Meisner
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I made this recipe for a party and it was a huge success! Everyone loved the beef and scallion kebabs. They were easy to make and they looked very impressive.


Ritah Kobusinge
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This recipe is a keeper! I've made it several times now and it always turns out great. The beef is always tender and juicy, and the sauce is flavorful and addictive. I highly recommend this recipe.


Usama Shahid
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I tried this recipe last night and it was delicious! The beef was cooked perfectly and the sauce was amazing. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.


Jibon Mia
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This recipe was a hit with my family! The beef was tender and flavorful, and the scallions added a nice pop of freshness. I will definitely be making this again.