SESAME BAKED CHICKEN BREASTS
Make and share this Sesame Baked Chicken Breasts recipe from Food.com.
Provided by Karen..
Categories Chicken Breast
Time 1h
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 400* F.
- Place butter in 9 x 13 inch baking pan; melt in oven as it preheats and remove pan when butter has melted.
- Blend egg, water, soy sauce, salt, and pepper. Dredge chicken in flour; then into egg mixture.
- Arrange chicken breasts in baking pan, flipping to coat with butter.
- Sprinkle evenly with sesame seeds.
- Bake for 40 to 45 minutes or until tender and golden brown.
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Muhamad Jamal
[email protected]This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken thighs and they cooked evenly. The sesame sauce was a little too sweet for my taste, so I added a bit of soy sauce and garlic powder. Overall, a great
Md Romon
[email protected]I made this recipe for my family and they all loved it! The chicken was tender and juicy, and the sesame crust was crispy and flavorful. I will definitely be making this again.
Talha Hassan
[email protected]This recipe is a great way to jazz up chicken breasts. The sesame crust is flavorful and adds a nice crunch. I served it with roasted vegetables and it was a delicious and healthy meal.
Rabiu Waliyah
[email protected]I've made this recipe several times and it's always a hit! The chicken is always moist and flavorful, and the sesame crust is crispy and delicious. I usually serve it with rice and steamed vegetables.
R Reiter
[email protected]This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken thighs and they cooked evenly. The sesame sauce was a little too sweet for my taste, so I added a bit of soy sauce and garlic powder. Overall, a great
Nicholas Lett
[email protected]I made this recipe for my family and they all loved it! The chicken was tender and juicy, and the sesame crust was crispy and flavorful. I will definitely be making this again.
Di na
[email protected]This recipe is a great way to jazz up chicken breasts. The sesame crust is flavorful and adds a nice crunch. I served it with roasted vegetables and it was a delicious and healthy meal.
Stephen Adu
[email protected]I've made this recipe several times and it's always a hit! The chicken is always moist and flavorful, and the sesame crust is crispy and delicious. I usually serve it with rice and steamed vegetables.
Mohammad Saleem farooq
[email protected]This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken breasts and they cooked evenly. The sesame sauce was a little too sweet for my taste, so I added a bit of soy sauce and garlic powder. Overall, a great
Saqib Bhutto
[email protected]I made this recipe for dinner last night and my family loved it! The chicken was cooked perfectly and the sesame sauce was amazing. We will definitely be making this again.
Azad 786 (Fahad Azad)
[email protected]This sesame baked chicken recipe is a keeper! The chicken was moist and flavorful, and the sesame crust was crispy and delicious. I will definitely be making this again.