Steps:
- Cut 2-inch asparagus spears and save. Take the rest of the asparagus and roughly chop. In a blender, add 1/2 cup chopped asparagus with mustard and juice. Blend at high speed and add oils. Check for seasoning. Toss spears in vinaigrette. Drizzle a little of the vinaigrette on the plate. Garnish with sesame seeds.
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Skhanzy Eskhalen
eskhalen71@yahoo.comThis recipe is a keeper. It's easy to make, healthy, and delicious. I highly recommend it.
Jamez Neisler
j@hotmail.comI'm so glad I found this recipe. It's a great way to eat my vegetables and it's also delicious. I will definitely be making this again.
Arun Chand
a_chand@yahoo.comI served this dish with some grilled chicken and it was a perfect meal. The asparagus and vinaigrette were a great complement to the chicken.
Arshad Sialkoti
sa@gmail.comI added some chopped walnuts to the vinaigrette for extra crunch. It was a great addition.
nrafique1979 nrafique
n_nrafique19793@gmail.comI didn't have any sesame seeds on hand, so I used sunflower seeds instead. They worked just as well.
Gothzilla 99
gothzilla33@yahoo.comThe asparagus was a bit overcooked for my liking. I would cook it for a shorter amount of time next time.
Tracey Powell
tracey_powell@gmail.comThis recipe was a bit too tangy for my taste. I think I would use less vinegar next time.
Syed Abdul Rafay shah Shah
a-syed@yahoo.comI'm always looking for new ways to cook asparagus and this recipe was a winner. The sesame vinaigrette was a great way to add some extra flavor and the asparagus was cooked perfectly. I will definitely be making this again.
Samantha Rathnayaka
sr@gmail.comThis recipe is a great way to get your daily dose of vegetables. The asparagus is packed with nutrients and the vinaigrette is a healthy way to dress it up. I feel good about eating this dish.
Onika Mbonjwa
mbonjwa.onika97@gmail.comI love the simplicity of this recipe. It's just a few ingredients, but they all come together to create a delicious and flavorful dish. I will definitely be making this again.
Clinton Arthur John Wallace
c-wallace@yahoo.comThis recipe was easy to follow and the results were amazing. The asparagus was tender and flavorful, and the vinaigrette was the perfect complement. I will definitely be making this again.
Martin Mugambi
m.m83@aol.comI'm always looking for new ways to cook asparagus and this recipe definitely delivered. The sesame vinaigrette was a nice change from the usual lemon-butter sauce. I will definitely be making this again.
Oliver Queen
o.q@gmail.comI made this recipe for my family and they loved it! Even my picky kids ate it all up. The asparagus was cooked perfectly and the vinaigrette was delicious.
Hayley Hargreaves
h-h@hotmail.co.ukThis recipe is a great way to use up leftover asparagus. I had some asparagus that was starting to go bad and this recipe was the perfect way to use it up. The vinaigrette was also a great way to add some extra flavor to the asparagus.
Janilis Medina
medina-j60@hotmail.comI'm not usually a fan of asparagus, but this recipe changed my mind. The vinaigrette really brought out the flavor of the asparagus and made it irresistible.
bennie elder
elder.bennie@aol.comI love how easy this recipe is to make. I was able to whip it up in no time and it turned out delicious. The asparagus was crisp and the vinaigrette was perfectly balanced.
sharon hughes
sharonh@hotmail.comThis sesame asparagus vinaigrette was a hit at my dinner party! The asparagus was perfectly cooked and the vinaigrette was flavorful and tangy. I will definitely be making this again.